Dairy Science Associate Degree
Description
The Dairy Science program provides a well-rounded, real-world understanding of the business of dairy production. Practical hands-on learning opportunities are infused with theory to expose students to a variety of farming practices. During the program, students will complete two internship work experiences. Jobs in this field are generally physical and require the strength to lift and carry 50 pounds. In addition, the program provides students with the knowledge and the skills needed to be successful in a variety of agriculture careers directly and indirectly related to the dairy industry.
Graduates will be able to
- Demonstrate good working skills
- Develop the entrepreneurial skills to begin their own dairy production business
- Assist with planning and facilitating activities that support agriculture
- Summarize the stages of agriculture timelines and planning development
- Demonstrate increased awareness of sound environmental practices
- Apply Best Management Practices (BMP) to optimize production, finances, social, and environmental aspect of production agriculture
- Demonstrate communication techniques
- Incorporate information from written documents, legal documents, professional literature, and reports
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