Examines milking technologies available for use on modern dairy farms. Learners investigate both milking parlor systems and robotic milking facilities. Students complete 12 hours of additional hands on training at the NTC Agricultural Center of Excellence.

Conditions

Student has satisfied all of the following: [Student has completed all of the following course(s): ANIMALHU 10091101 - Orientation To Agriculture Stu] And Student has satisfied all of the following: [Students who specified one or more of these Programs of Study or Program Foci: Agri-Business, Dairy Science, Veterinary Science]