SUSHI RICE & ROLL PART 2 Class #63552
Course Details
Course Number
60316108
Credits
0.10
Description
Learn some advanced sushi techniques, including sauces, plate designs, proper selection and procurement of raw products, traditional garnishes and the like. Up your sushi game!
Class Details
| Days & Times | Room | Instructor | Meeting Dates |
|---|---|---|---|
| Thursday 6:00PM - 8:30PM | E110-Wausau Campus Culinary | Brock Decker | Mar 16 |
Fees
$70.00
First date to enroll
Last date to enroll
Class Status
Open
Capacity
12
Available Seats
10
Registration
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