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Course Description

This course will explore the basics of safe mushroom identification for numerous spring species. There are great edible mushrooms in the spring. We will look at velvet foot, pheasant's back, wood corals, and of course morels! The second part of the class is a field trip to the woods to use the identification skills in the real world.
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Course Sections
Section Title
Wild Mushroom Foray
Type
Lecture
Days
F
Time
5:00PM to 6:30PM
Dates
May 10, 2024
Type
Lecture
Days
F
Time
5:00PM to 6:30PM
Dates
May 10, 2024
Type
Lecture
Days
Sa
Time
9:00AM to 12:00PM
Dates
May 11, 2024
Schedule and Location
Contact Hours
6.0
Delivery Options
Course Fee(s)
60090113 non-credit $30.00
Drop Request Deadline
May 09, 2024
Transfer Request Deadline
May 09, 2024
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