Type
Post Secondary
Credits
1.00

Demonstrates learner’s understanding of concepts learned throughout their program. Learners compile a best management practices document through the development of a professional portfolio. Students will be required to supply previous work or current in-progress work for critique, adjustments and final output.

Conditions
Students who specified one or more of these Programs of Study or Program Foci: Agri-Business, Crop Science, Dairy Science, Veterinary Science

Availability & Registration

We offer the following class sections for this course (10-091-119). View more class specific details and registration information by selecting a class number.