VERTEBRATE ANATOMY & PHYSIOLOGY 1
Course Details
Course Number
10091124
Credits
2.00
Subject
ANIMAL HUSBANDRY
Description
Examine anatomical structures with an emphasis on identification, correct terminology, and the relationship between organ systems. Through lecture and dissection labs, learners will establish a foundational knowledge of anatomy to allow further study in physiology and pathology of diseases in common domestic species.
Condition: Accepted into the Dairy Science or Veterinary Science Associate Degree program, or with Dean approval.
Availability & Registration
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