Are you hoping to increase your talents in the kitchen? NTC is excited to offer a variety of cooking classes that will improve your skills and add new knowledge and techniques to your culinary abilities.
Courses are taught by our knowledgeable Culinary Arts program instructors and feature interactive, hands-on cooking demonstrations and practice, along with plenty of taste-testing.
If you want to learn how to decorate a cake that looks like it came from a professional bakery, join us for a hands-on evening class to explore the techniques needed to create a unique cake presentation.
Cake Decorating 101 (March 5 – Wausau Campus – #64538)
Cake Decorating 101 (March 19 – Antigo Campus – #64539)
Cake Decorating 101 (April 16 – Phillips Campus – #64540)
Cake Decorating 101 (May 7 – Medford Campus – #64541)
Fun Cupcake Designs
This instructor-led class will teach the learner how to make some decorative cupcakes. The take home is the work that you complete. (Each student will decorate six cupcakes for take home and a few for samples.)