Greenhouse Business Management
Course #31001112- Type
- Post Secondary
- Credits
- 3.00
- Subject
- Horticulture
Explores basic entrepreneurial concepts, identifying resources that may assist the agriculture business and family in meeting their goals. Applies theory in the development of a business plan: managing risk, budgeting, financial resource acquisition and business structure. Learners explore various techniques and alternatives used in operating an agriculture business.
Availability & Registration
We offer the following class sections for this course (31-001-112). View more class specific details and registration information by selecting a class number.
| Section | Status | Start/End Date | Register By | Instruction Mode | Campus | Meeting Information | Cost |
|---|---|---|---|---|---|---|---|
| #01 Fall | 
Open |
Aug 26 –
Dec 12
|
Aug 31 | In-Person |
Aug 26 – Dec 12
Thursday
01:00 PM - 02:50 PM
-
Alex Crockford
Aug 26 – Dec 12
Monday
09:00 AM - 11:50 AM
-
Alex Crockford
|
View Rates |