Post Secondary

Analyzes the many aspects of managing facilities in a hospitality environment.  Learners will explore hotel room maintenance, design and new construction, safety and security inspections, electrical and HVAC issues, waste management and more.  Successful learners will acquire basic facilities assessment skills.

Availability & Registration

We offer the following class sections for this course (10-109-129). View more class specific details and registration information by selecting a class number.

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