Skip to main content

Northcentral Technical College

Menu menu Open Search search Close Menu

Audience Navigation

  • Workforce Training & Professional Development
  • Employers
  • Community Members
  • Donors
  • Student Portal

Site Navigation

  • Academics & Training
  • Admissions
  • Campus Life
  • About

Course Search

Breadcrumb

  1. home Home
  2. Academics & Training
  3. Individual Courses
  4. Course Search

Filters

No filters currently applied.
  • Accounting
  • Architectural Technology
  • Automation Systems Technology
  • Autotec
  • Barber/Cosmetology
  • Clinical Laboratory Technician
  • Communications
  • Criminal Justice
  • Culinary Arts
  • Dental
  • Driver Education
  • Electromechanical Technology
  • Electronics Foundation
  • Emergency Medical Services
  • Fluid Power Technology
  • (-) Foods
  • General Studies
  • Graphic Communication Tech
  • Group Dynamics
  • Human Services
  • Industrial Safety
  • (-) IT - Network Specialist
  • IT - Programmer/analyst
  • Machine Shop
  • Mathematics
  • Mechanical Technology
  • Medical Assistant
  • Microcomputers
  • Motorcycle
  • Nursing
  • Radiologic Technology
  • Respiratory Therapy
  • Science
  • Social Science
  • Substance Use Disorder Counseling
  • Supervision & Leadership Dev
  • Supervision Management
  • Surgical Technician
  • Therapeutic Massage
  • Welding
Term
  • Fall 2025 4
Type
  • Continuing Education 2
  • Post Secondary 2
Instruction Mode
  • Attend Your Way 2
  • In-Person 2
Campus
  • Antigo Campus 2
  • Medford Campus 2
  • Online 1
  • Phillips Campus 2
  • Spencer Campus 2
  • Wausau Main Campus 4
Days of the Week
  • Monday 2
  • Wednesday 2
Displaying 1 - 4 of 4 No filters currently applied.
Continuing Education

Food Safety & Sanitation Certification 47303476

  • 0.30 credits
  • Foods
  • $109.00
  • This state approved course prepares you for the National Restaurant Association Certification examination from the Department of Health and Social Services by providing managers and employees in the food-service industry the knowledge of food-safety procedures. By taking this state approved course and passing the certification examination, you will be eligible to apply for your Certified Food Manager License from the Department of Health and Social Services. The National Restaurant Association certification examination is the third night of the course. Textbook required from the NTC Bookstore.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD002 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Wausau Main Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    A111 - Computer Lab - A Building
    Rich Neumann
    $109.00
    Continuing Education

    Food Safety Recertification Refresher 47303477

  • 0.10 credits
  • Foods
  • $99.00
  • This course prepares students to successfully complete the ServSafe Manager exam with 2 hours of instructor led exam prep and completion of the standardized exam. The course will cover key concepts, regulations, and certification requirements. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the full certification course to ensure successful completion of the exam and license renewal.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD002 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Wausau Main Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    $99.00
    Post Secondary

    Cisco 3 - Network Communications 3 10150187

  • 3.00 credits
  • IT - Network Specialist
  • Examines the architecture, components, operations, and security for large, complex networks, including wide area network (WAN) technologies. Learners will configure, troubleshoot, and secure enterprise network devices and understand how application programming interfaces (API) and configuration management tools enable network automation. Learners will configure and troubleshoot OSPFv2, ACLs, NAT, and QoS on IPv4 and IPv6 networks.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01AYW Fall
    Open
    10/22/2025 –
    12/17/2025
    10/25/2025 Attend Your Way Online Available Wausau Main Campus
    Oct 22 – Dec 17
    Wednesday
    01:00 PM - 04:50 PM
    A105 - IT Computer Lab - A Building
    Josh Kretzschmar
    View Rates
    Post Secondary

    Network Capstone 10150506

  • 3.00 credits
  • IT - Network Specialist
  • Utilizes multiple operating systems, multiple hardware platforms and a variety of network devices and tools to build a functional network infrastructure. Learners will perform enterprise level network monitoring and will resolve common network problems using troubleshooting methodologies. Learners utilize the skills and knowledge they have gained throughout the IT Network Specialist program.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01AYW Fall
    Open
    10/22/2025 –
    12/17/2025
    10/25/2025 Attend Your Way Online Available Wausau Main Campus
    Oct 22 – Dec 17
    Wednesday
    08:00 AM - 11:50 AM
    A105 - IT Computer Lab - A Building
    Josh Kretzschmar
    View Rates

    Footer Navigation

    logo-full Northcentral Technical College
    • Center for Access & Accommodations
    • Title IX
    • Policies & Disclosures
    • Quotes, Bids and Proposals
    • Legal Information
    • Safety & Security
    • Hours of Operation
    • Careers at NTC
    • Library
    • Public Auction
    • Request Transcripts
    • Event Calendar
    • Staff Resources
    • K–12 Staff Resources
    Make a Gift Apply Now

    Contact Us

    • 715.675.3331
    • 1000 W. Campus Dr., Wausau, WI 54401
    • Twitter
    • Flickr
    • Facebook
    • Instagram
    • YouTube