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Continuing Education

Food Safety & Sanitation Certification 47303476

  • 0.30 credits
  • Foods
  • $109.00
  • This state approved course prepares you for the National Restaurant Association Certification examination from the Department of Health and Social Services by providing managers and employees in the food-service industry the knowledge of food-safety procedures. By taking this state approved course and passing the certification examination, you will be eligible to apply for your Certified Food Manager License from the Department of Health and Social Services. The National Restaurant Association certification examination is the third night of the course. Textbook required from the NTC Bookstore.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD009 Spring
    Open
    04/07/2026 –
    04/21/2026
    04/06/2026 In-Person Wausau Main Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    A107 - IT Computer Lab - A Building
    Rich Neumann
    $109.00
    Continuing Education

    Food Safety Recertification Refresher 47303477

  • 0.10 credits
  • Foods
  • $99.00
  • This course prepares students to successfully complete the ServSafe Manager exam with 2 hours of instructor led exam prep and completion of the standardized exam. The course will cover key concepts, regulations, and certification requirements. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the full certification course to ensure successful completion of the exam and license renewal.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD009 Spring
    Open
    04/21/2026
    04/20/2026 In-Person Wausau Main Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    $99.00
    Post Secondary

    Metal Fabrication In Art 10815100

  • 3.00 credits
  • Art
  • $510.12
  • Explores cutting, forming, joining and finishing processes employed in metal sculpture. Learners create works with ferrous and nonferrous metals. Assignments focus on design elements as related to materials and process, and their effect on visual impact and meaning. Conventions, trends and innovations in metal sculpture will be discussed.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/24/2026 –
    12/16/2026
    08/29/2026 Hybrid Wausau Main Campus
    Aug 24 – Dec 16
    Monday, Wednesday
    05:00 PM - 07:50 PM
    H136A - Welding Lab - H Building
    $510.12
    Continuing Education

    Petals & Poppi 60815115

  • 0.05 credits
  • Art
  • $35.00
  • Join us for a colorful and refreshing creative experience at our Petals & Poppi Class! In this paint & sip-style workshop, you’ll create a vibrant poppy flower painting while enjoying delicious, low-cal Poppi soda. Guided step-by-step, you’ll learn simple acrylic painting techniques to bring your bold, beautiful blooms to life—no experience necessary! This relaxed, welcoming class is perfect for beginners and seasoned creatives alike. You’ll leave with a finished piece you’re proud of and new skills you can use again and again. Come sip, paint, and let your creativity blossom!

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD001 Spring
    Open
    04/02/2026
    04/02/2026 In-Person Wausau Main Campus
    Apr 2
    Thursday
    05:30 PM - 07:30 PM
    A162 - CPR Classroom - A Building
    WTPD Contracts
    $35.00

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