Displaying 1 - 5 of 5
SUSHI RICE & ROLL PART 1
Continuing Education 0.10 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
11768
Open
06/07/2023
In Person Wausau
Jun 7
Wednesday
6:00PM - 8:30PM
E110-Wausau Campus Culinary
Brock Decker
$65.00
ADVANCED GRILLING: SOUS VIDE AND SMOKING
Continuing Education 0.15 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
11848
Open
06/09/2023 –
06/10/2023
In Person Wausau
Jun 9
Friday
5:00PM - 7:00PM
E110-Wausau Campus Culinary
Brock Decker
Jun 10
Saturday
10:00AM - 12:30PM
E110-Wausau Campus Culinary
Brock Decker
$85.00
11849
Open
07/14/2023 –
07/15/2023
In Person Wausau
Jul 14
Friday
5:00PM - 7:00PM
E110-Wausau Campus Culinary
Brock Decker
Jul 15
Saturday
10:00AM - 12:30PM
E110-Wausau Campus Culinary
Brock Decker
$85.00
FOR FRYING OUT LOUD!
Continuing Education 0.10 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
11770
Open
06/21/2023
In Person Wausau
Jun 21
Wednesday
6:00PM - 8:30PM
E110-Wausau Campus Culinary
Brock Decker
$50.00
GRILLING 101
Continuing Education 0.10 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
11772
Open
07/13/2023
In Person Wausau
Jul 13
Thursday
6:00PM - 8:30PM
E110-Wausau Campus Culinary
Brock Decker
$50.00