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Greenhouse Production 31001115

  • 2.00 credits
  • Horticulture
  • $370.08

    • Builds on the content in  Greenhouse Operation and Design by providing the learners additional hands-on experience managing a greenhouse structure on a year-round basis. Greenhouse coverings, environmental controls, and monitoring equipment will be covered throughout this course. Learners will actively participate in the operation of a greenhouse and hoop house as they determine methods of monitoring temperature, ventilation, and plant growth.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/29/2026 –
    05/21/2026
    		In-Person Agriculture Center of Excellence
    Jan 29 – May 21
    Thursday
    08:00 AM - 11:50 AM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Alex Crockford
    		$370.08

    Introduction To The Horticulture Industry 31001100

  • 1.00 credits
  • Horticulture
  • $185.04

    • Explores the scope of the horticulture sector, including career opportunities. Familiarizes learners with the Agriculture Center of Excellence and standard operating procedures. Learners will begin to develop a strategic college plan. Learners will be exposed to the various opportunities available throughout their program of study.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/29/2026 –
    05/21/2026
    		In-Person Agriculture Center of Excellence
    Jan 29 – May 21
    Thursday
    01:00 PM - 02:50 PM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    		$185.04

    Nutrient Management Planning 47090408

  • 0.30 credits
  • Young & Adult Farmers
  • $260.00

    • The qualified Nutrient Management Plan is a best management practice that serves as a tool to help make sound management decisions. These decisions can lead to maximized production and profit. The class will cover plan implementation using nutrient management computer software. Upon completion of the class, producers will have a qualified plan that meets state requirements, as well as available cost-share opportunities. It is highly recommended that you have current soil tests meeting UW-Publication A2100.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD004 Spring
    Open
    02/12/2026 –
    02/26/2026
    		In-Person Zoom Available Spencer Campus
    Feb 12 – Feb 26
    Thursday
    10:00 AM - 03:00 PM
    S115 - Classroom - Spencer Campus
    WTPD Contracts
    		$260.00

    Nutrient Management Planning Refresher 47090409

  • 0.20 credits
  • Young & Adult Farmers
  • $130.00

    • Provides instruction to develop a nutrient management plan that will meet the NRCS 590 Standard requirements. Participants will enter soil test information into the software program SNAP-Plus and develop a plan based on the data provided. This course is intended for students who have already completed the Nutrient Management Planning 12-hour full course.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD004 Spring
    Open
    02/12/2026 –
    02/19/2026
    		In-Person Zoom Available Spencer Campus
    Feb 12 – Feb 19
    Thursday
    10:00 AM - 03:00 PM
    S115 - Classroom - Spencer Campus
    WTPD Contracts
    		$130.00