Displaying 1 - 7 of 7
BAKING FUNDAMENTALS
Post Secondary 2.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
20689
Open
10/11/2022 –
10/24/2022
In Person Wausau
Oct 11 – Oct 13
Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
Oct 17 – Oct 24
Monday
10:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$424.20
RESTAURANT COST CONTROLS
Post Secondary 2.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
21074
Open
11/07/2022 –
11/17/2022
In Person Wausau
Nov 7 – Nov 17
Monday, Tuesday, Wednesday, Thursday
8:00AM - 12:00PM
E112-Wausau Campus Culinary
Jonathan Reinke
$316.70
BREAKFAST CUISINE
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
20691
Open
11/07/2022 –
11/15/2022
In Person Wausau
Nov 7 – Nov 15
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$212.10
MID-DAY MEALS
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
20693
Open
11/16/2022 –
11/28/2022
In Person Wausau
Nov 16 – Nov 17
Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
Nov 21 – Nov 28
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$212.10
BAKING AND SPECIALTY DECORATING
Post Secondary 2.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
21078
Open
11/28/2022 –
12/15/2022
In Person Wausau
Nov 28 – Dec 15
Monday, Tuesday, Wednesday, Thursday
8:00AM - 2:00PM
E112-Wausau Campus Culinary
Jonathan Reinke
$424.20
COMPLEX CARBOHYDRATES
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
20695
Open
11/29/2022 –
12/07/2022
In Person Wausau
Nov 29 – Dec 7
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$212.10
WAIT STAFF TRAINING
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
21210
Open
12/12/2022 –
12/15/2022
In Person Wausau
Dec 12 – Dec 15
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$212.10