Displaying 1 - 9 of 9
CULINARY FUNDAMENTALS
Post Secondary 4.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22524
Open
08/28/2023 –
10/05/2023
In Person Wausau
Aug 28 – Oct 2
Monday
10:00AM - 1:30PM
E110-Wausau Campus Culinary
Travis Teska
Aug 29 – Oct 5
Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Travis Teska
$906.20
RESTAURANT OPERATIONS
Post Secondary 4.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22530
Open
08/29/2023 –
11/01/2023
In Person Wausau
Aug 29 – Nov 1
Tuesday, Wednesday, Thursday
8:00AM - 2:00PM
E112-Wausau Campus Culinary
Jonathan Reinke
Oct 23 – Oct 30
Monday
8:00AM - 2:00PM
E112-Wausau Campus Culinary
Jonathan Reinke
$906.20
BAKING FUNDAMENTALS
Post Secondary 2.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22525
Waitlist
10/09/2023 –
11/01/2023
In Person Wausau
Oct 9 – Oct 23
Monday
10:00AM - 1:30PM
E110-Wausau Campus Culinary
Travis Teska
Oct 10 – Nov 1
Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Travis Teska
$453.10
RESTAURANT COST CONTROLS
Post Secondary 2.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22531
Open
11/02/2023 –
11/16/2023
In Person Wausau
Nov 2 – Nov 16
Monday, Tuesday, Wednesday, Thursday
8:00AM - 12:00PM
E112-Wausau Campus Culinary
Jonathan Reinke
$322.60
BREAKFAST CUISINE
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22526
Open
11/02/2023 –
11/13/2023
In Person Wausau
Nov 2 – Nov 13
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$226.55
MID-DAY MEALS
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22527
Open
11/14/2023 –
11/27/2023
In Person Wausau
Nov 14 – Nov 27
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$226.55
BAKING AND SPECIALTY DECORATING
Post Secondary 2.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22533
Open
11/27/2023 –
12/14/2023
In Person Wausau
Nov 27 – Dec 14
Monday, Tuesday, Wednesday, Thursday
8:00AM - 2:00PM
E112-Wausau Campus Culinary
Jonathan Reinke
$453.10
COMPLEX CARBOHYDRATES
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22528
Open
11/28/2023 –
12/06/2023
In Person Wausau
Nov 28 – Dec 6
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Brock Decker
$226.55
WAIT STAFF TRAINING
Post Secondary 1.00 credits
Class Number Status Start/End Date Last Date to Register Instruction Mode Campus Meeting Information Pricing
22532
Open
12/07/2023 –
12/14/2023
In Person Wausau
Dec 7 – Dec 14
Monday, Tuesday, Wednesday, Thursday
8:00AM - 1:30PM
E110-Wausau Campus Culinary
Travis Teska
$226.55