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Greenhouse Operation and Design 31001113

1.00 credits

Horticulture

Explores greenhouse parts, structure, and coverings along with environmental controls will be covered throughout this course. Learners will actively participate in the operation of a greenhouse. Learners will evaluate greenhouse structure and design, while participating in greenhouse site assessment.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/25/2025 – 12/15/2025	08/30/2025	In-Person	Agriculture Center of Excellence	Aug 25 – Dec 15 Monday 10:00 AM - 11:50 AM AG212 - Ag Classroom - Agriculture Center of Excellence Trevor Frank	View Rates

Introduction To The Horticulture Industry 31001100

1.00 credits

Horticulture

Explores the scope of the horticulture sector, including career opportunities. Familiarizes learners with the Agriculture Center of Excellence and standard operating procedures. Learners will begin to develop a strategic college plan. Learners will be exposed to the various opportunities available throughout their program of study.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/25/2025 – 12/15/2025	08/30/2025	In-Person	Agriculture Center of Excellence	Aug 25 – Dec 15 Monday 08:00 AM - 09:50 AM AG212 - Ag Classroom - Agriculture Center of Excellence Trevor Frank	View Rates

Designing And Timing Your Garden 31001103

2.00 credits

Horticulture

Utilizing planning and space saving techniques, learners will develop a wide range of garden design options available. Additionally, Wisconsin weather should be considered when creating the garden design. Learners will outline when and where to plant and harvest cool and warm season plants.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/25/2025 – 12/15/2025	08/30/2025	In-Person	Agriculture Center of Excellence	Aug 25 – Dec 15 Monday 01:00 PM - 04:50 PM AG212 - Ag Classroom - Agriculture Center of Excellence Trevor Frank	View Rates

Fruit Crop Production 31001110

2.00 credits

Horticulture

Examines all elements of growing and caring for fruit and nut crops grown in Wisconsin. Learners will investigate fruit crop production and its significance in food systems, as well as illustrate orchard and vineyard planning and establishment. Hands-on learning activities include managing a small berry crop plot, orchard and vineyard.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/26/2025 – 12/16/2025	08/30/2025	In-Person	Agriculture Center of Excellence	Aug 26 – Dec 16 Tuesday 01:00 PM - 04:50 PM AG212 - Ag Classroom - Agriculture Center of Excellence Trevor Frank	View Rates