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  • Spring 2026 14
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Displaying 1 - 14 of 14 No filters currently applied.
Post Secondary

Exploring Sports Management 10109118

  • 2.00 credits
  • Hospitality
  • $337.58
  • Examines the historical, social and economic aspects of sports and its industry. Learners will explore how sports are managed from youth to the professional levels. Learners will have the opportunity to learn about currently trends, topics and careers within the sports industry.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/27/2026 –
    05/21/2026
    01/31/2026 In-Person Zoom Only ZOOM
    Jan 27 – May 21
    Thursday, Tuesday
    09:00 AM - 10:00 AM
    ZOOM
    Matthew Chitwood
    $337.58
    Post Secondary

    Fundamentals Of Central Service 10512150

  • 3.00 credits
  • Surgical Technician
  • $543.87
  • Introduces the learner to the knowledge and skills required of an entry level central service technician. Cleaning, decontamination, packaging, sterilization of instrumentation and equipment, as well as methods of process monitoring will be emphasized. Learners will also review medical terminology, anatomy, physiology and microbiology as it applies to Central Service. This course includes both lecture and lab experiences.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/28/2026 –
    03/18/2026
    01/31/2026 In-Person Wausau Main Campus
    Jan 28 – Mar 18
    Wednesday
    04:00 PM - 08:00 PM
    3021 - Sterilization Lab - Center for Health Sciences (CHS)
    Nicole Van Vonderen
    Jan 28 – Mar 18
    Wednesday
    04:00 PM - 08:00 PM
    3045 - Mock Surgical Classroom - Center for Health Sciences (CHS)
    Nicole Van Vonderen
    Jan 28 – Mar 18
    Wednesday
    04:00 PM - 08:00 PM
    3049 - Open Surgical Suite - Center for Health Sciences (CHS)
    Nicole Van Vonderen
    $543.87
    Post Secondary

    Inclusive Recreation 10109106

  • 2.00 credits
  • Hospitality
  • $337.58
  • Introduces the concept of inclusion and an understanding of needs and program adaptations relative to recreational pursuits. Topics covered include history, philosophy, purpose, programming, as well as characteristics and needs of individuals with disabilities.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    Matthew Chitwood
    $337.58
    Post Secondary

    Recreation Financial Management 10109104

  • 3.00 credits
  • Hospitality
  • $503.87
  • Explores the financial methods and techniques utilized in the recreation industry. Emphasis on sources and methods of financing, forecasting cost and income, budgeting, pricing, grant seeking, sponsorship, fundraising and fiscal management.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    Matthew Chitwood
    $503.87
    Post Secondary

    Recreation Programming 10109103

  • 3.00 credits
  • Hospitality
  • $503.87
  • Gain practical knowledge and experience on the essential elements and design concepts of program planning. Emphasis is placed on student involvement in planning and directing programs for diverse populations in a variety of physical settings.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    Matthew Chitwood
    $503.87
    Post Secondary

    Risk Management In Recreation 10109102

  • 3.00 credits
  • Hospitality
  • $503.87
  • Identifies and addresses tort law, negligence, standard of care, and risk mitigation in recreation. Prepares learners to manage legal risks associated with recreational experiences and venues.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    Matthew Chitwood
    $503.87
    Post Secondary

    Sports And Recreation Career Preparation & Capstone 10109111

  • 2.00 credits
  • Hospitality
  • $337.58
  • Examine specific career options in the sports and recreation career field that are available to them upon graduation. Through the development of a portfolio, resume, and other artifacts, learners will prepare for their career in sports and recreation.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    Matthew Chitwood
    $337.58
    Post Secondary

    Surgical Interventions II 10512142

  • 4.00 credits
  • Surgical Technician
  • $670.16
  • Expands knowledge of core and specialty surgical procedures by incorporating pathophysiology, diagnostic interventions, health sciences, and surgical techniques.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/30/2026 –
    05/22/2026
    01/31/2026 In-Person Wausau Main Campus
    Jan 30 – May 22
    Friday
    08:00 AM - 01:00 PM
    3049 - Open Surgical Suite - Center for Health Sciences (CHS)
    Tyler Mann
    Jan 30 – May 22
    Friday
    08:00 AM - 01:00 PM
    3045 - Mock Surgical Classroom - Center for Health Sciences (CHS)
    Tyler Mann
    $670.16
    Post Secondary

    Surgical Pharmacology 10512129

  • 2.00 credits
  • Surgical Technician
  • $337.58
  • Basic study of drug classifications, care, and handling of drugs and solutions, application of mathematical principles in dosage calculations, terminology related to pharmacology, anesthesia, and drugs used in surgery.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Waitlist
    01/26/2026 –
    05/22/2026
    01/31/2026 Online Required Due Dates Online
    Jan 26 – May 22
    -
    Online
    Tyler Mann
    $337.58
    Post Secondary

    Surgical Skills Application 10512130

  • 2.00 credits
  • Surgical Technician
  • $362.58
  • Provides a transition from the academic to the clinical setting. Learners integrate the surgical technologist skills as they apply to various surgical procedures.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Waitlist
    01/30/2026 –
    05/22/2026
    01/31/2026 In-Person Wausau Off Campus
    Jan 30 – May 22
    Friday
    08:00 AM - 01:00 PM
    Wausau Off Campus
    Nicole Van Vonderen
    $362.58
    Post Secondary

    Surgical Tech Fundamentals 2 10512128

  • 4.00 credits
  • Surgical Technician
  • $725.16
  • Focuses on enhancing surgical technology skills while functioning as a sterile team member. Lab is included.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Waitlist
    01/29/2026 –
    05/21/2026
    01/31/2026 In-Person Wausau Main Campus
    Jan 29 – May 21
    Thursday
    08:00 AM - 02:30 PM
    3045 - Mock Surgical Classroom - Center for Health Sciences (CHS)
    Tyler Mann
    Jan 29 – May 21
    Thursday
    08:00 AM - 02:30 PM
    3049 - Open Surgical Suite - Center for Health Sciences (CHS)
    Tyler Mann
    $725.16
    Post Secondary

    Surgical Technology Clinical 3 10512135

  • 3.00 credits
  • Surgical Technician
  • $543.87
  • Further experience in a clinical setting allows the student to continue to improve technical skills while accepting more responsibilities during surgical procedures.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/26/2026 –
    03/19/2026
    01/31/2026 In-Person Wausau Off Campus
    Jan 26 – Mar 19
    Monday, Tuesday, Wednesday, Thursday
    06:30 AM - 01:00 PM
    Wausau Off Campus
    Tyler Mann
    $543.87
    Post Secondary

    Surgical Technology Clinical 4 10512136

  • 3.00 credits
  • Surgical Technician
  • $543.87
  • During this clinical course the student will function relatively independently. Serves as a transition from a student perspective to an employee by utilizing advanced skills for an entry level Surgical Technologist.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/21/2026
    03/28/2026 In-Person Wausau Off Campus
    Mar 23 – May 21
    Monday, Tuesday, Wednesday, Thursday
    06:30 AM - 01:00 PM
    Wausau Off Campus
    Nicole Van Vonderen
    $543.87
    Post Secondary

    Trends And Topics In Recreation 10109107

  • 1.00 credits
  • Hospitality
  • $171.29
  • Examine the hottest and most important recreation trends and topics. Learners will explore cutting-edge theories and practices and have an opportunity to explore trends in which they have a particular interest.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    Matthew Chitwood
    $171.29

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