Open
14 of 14 seats available Register by Jun 9

This class is only open to students enrolled in a program, or those with special approval. To register for this class, please first apply to a program or request Dean approval. Already enrolled? Register in Workday.

Mode
In-Person
Cost
$530.10*
Credits
3.00

Examines various barn designs and layouts in order to ensure the well-being of food producing animals. Learners will explore a variety of best practices pertaining to barn design for milk production, animal comfort and reducing animal stress. 

Conditions

Student has satisfied all of the following: [Student has completed all of the following course(s): ANIMALHU 10091101 - Introduction To Agricultural Studies] And Student has satisfied all of the following: [Students who specified one or more of these Programs of Study or Program Foci: Agri-Business, Agribusiness Science & Technology, Dairy Science Management, Veterinary Technician]

Notes

  • * Displayed costs are approximate. Final tuition and fees, including any course material charges, will be confirmed at registration.

Meeting Information

Days & Times
Wednesday 12:30 PM - 04:50 PM (Jun 3 – Jul 29)
Location
AG207 - Ag Classroom - Agriculture Center of Excellence
Instructor
Charl Van Der Nest