Perform animal health practices and activities as it relates to lactating cows. This hands-on lab provides learners with firsthand exposure to the duties, responsibilities and management opportunities that are present on a dairy operation. Each lab will build upon the skills from the previous lab. In this fourth lab, the focus will be on lactating cows. Students will have the opportunity to explore and analyze best management practices in lactating cow feeds, nutrition, vaccinations, veterinary needs and housing options.
We offer the following class sections for this course (10-091-125). View more class specific details and registration information by selecting a class number.
Section | Status | Start/End Date | Register By | Instruction Mode | Campus | Meeting Information | Cost |
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#02 Fall | Open |
Oct 22 –
Dec 17
|
Oct 25 | In-Person | Agriculture Center of Excellence |
Oct 22 – Dec 17
Wednesday
01:00 PM - 04:50 PM
AG207 - Ag Classroom - Agriculture Center of Excellence
Charl Van Der Nest
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View Rates |