Examines the principles of farm crop production, including classification, growth and management of corn, soybeans, alfalfa, barley, as well as other Midwest crops. Learners will explore soil preparation, plant physiology, planting dates, planting depths and seeding rates for various types of crops. Furthermore, learners will engage in the study of plant structure identification. Different types of equipment used in planting and harvesting will be explored and discussed during the course.
We offer the following class sections for this course (10-091-135). View more class specific details and registration information by selecting a class number.
Section | Status | Start/End Date | Register By | Instruction Mode | Campus | Meeting Information | Cost |
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#02 Summer | Open |
Jun 2 –
Jul 29
|
Jun 9 | In-Person | Agriculture Center of Excellence |
Jun 2 – Jul 29
Tuesday
07:30 AM - 09:50 AM
AG207 - Ag Classroom - Agriculture Center of Excellence
Alex Crockford
Jun 2 – Jul 29
Monday
07:30 AM - 11:50 AM
AG207 - Ag Classroom - Agriculture Center of Excellence
Alex Crockford
|
View Rates |