This class offers an exam-only option for students who feel they can successfully complete the ServSafe Manager exam without instruction. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the certification course to ensure successful completion of the exam and license renewal.
We offer the following class sections for this course (47-303-477). View more class specific details and registration information by selecting a class number.
This course is not currently available. Please search for another course or contact us.