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Post Secondary

Professional Development 10106125

  • 1.00 credits
  • Business Technology
  • Explores goal setting, business and social etiquette, business grooming and wardrobe, professional ethics, attitudes and standards. Learners will also explore job search strategies, professional growth, successful personal/interpersonal work-related behavior and soft skills.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Carrie Heckendorf
    View Rates
    Post Secondary

    Microsoft Outlook 10106118

  • 1.00 credits
  • Business Technology
  • Introduces the learner to managing and creating professional business email communication, contacts/groups, appointments, and meeting scheduling within Microsoft Outlook. Learners will further examine and manage the Microsoft Outlook environment for productivity.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Dianne Carroll
    View Rates
    Post Secondary

    Keyboarding 2 10106129

  • 1.00 credits
  • Business Technology
  • Applies keyboarding techniques (proper finger usage and body position) through hands-on touch typing on a QWERTY keyboard (alphabet, number and symbol keys). Learners are expected to enter this course with a minimum of 27 wpm. Learners will develop an increased rate of touch-typing at a minimum of 40 words per minute (wpm) and 26 npm (numbers) by the end of the course.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Dianne Carroll
    View Rates
    Post Secondary

    Electronic Business Communications 10106170

  • 3.00 credits
  • Business Technology
  • Identifies the importance of telephone etiquette, knowledge of communication equipment, use of electronic mail and calendaring in the workplace. Learners will apply these techniques with hands-on activities.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Carrie Heckendorf
    View Rates
    Post Secondary

    Introduction To Business Technology Programs 10106189

  • 1.00 credits
  • Business Technology
  • Introduces the learner to techniques for success in the Business Technology Programs. Learners will examine proper communication etiquette, set and achieve SMART goals, learn engagement opportunities, and establish a program schedule. The course will also address program outcomes, professional development opportunities, and the creation of a portfolio to be developed throughout their program. Through focused activities and assessments, students will be equipped for both academic and career success.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Carrie Heckendorf
    View Rates
    Post Secondary

    Foundations Of The Medical Office 10106111

  • 3.00 credits
  • Business Technology
  • Explores the skills needed to work in a health care office. Learners focus on business office management; communication, reception, appointment scheduling, records management, telephone procedures, daily transactions, medical billing and collecting, insurance and coding basics, composing routine business correspondence and keeping an inventory of supplies.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Carrie Heckendorf
    View Rates
    Post Secondary

    Business Proofreading & Editing 10106104

  • 3.00 credits
  • Business Technology
  • Develop proper use of punctuation, number usage, capitalization, grammar, word choice and spelling to communicate effective writing and proofreading in a business environment. General Windows and MS Word experience strongly suggested.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Carrie Heckendorf
    View Rates
    Post Secondary

    Computer Keyboarding 10106178

  • 1.00 credits
  • Business Technology
  • Introduces keyboarding techniques (proper finger usage and body position) through hands-on touch typing. Learners are introduced to the QWERTY keyboard (alphabet, number and symbol keys).

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Dianne Carroll
    View Rates
    Post Secondary

    Meeting, Travel & Event Planning 10106107

  • 2.00 credits
  • Business Technology
  • Introduces skills to effectively plan and manage meetings, event pre-planning activities, facilitate meetings and events, produce minutes of meetings, coordinate equipment and facility setup, complete travel arrangements and conduct follow-up activities.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Dianne Carroll
    View Rates
    Post Secondary

    10-key By Touch 10106144

  • 1.00 credits
  • Business Technology
  • Introduces proper techniques (proper finger usage and body position) and touch method using a numeric keypad. Learners will develop speed and accuracy to meet industry standards for data entry of 8,000+ ksph. Challenge test available.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Dianne Carroll
    View Rates
    #02VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Dianne Carroll
    View Rates
    Continuing Education

    Food Safety & Sanitation Certification 47303476

  • 0.30 credits
  • Foods
  • $109.00
  • This state approved course prepares you for the National Restaurant Association Certification examination from the Department of Health and Social Services by providing managers and employees in the food-service industry the knowledge of food-safety procedures. By taking this state approved course and passing the certification examination, you will be eligible to apply for your Certified Food Manager License from the Department of Health and Social Services. The National Restaurant Association certification examination is the third night of the course. Textbook required from the NTC Bookstore.

    7 Course Sections
    7 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD001 Fall
    Open
    08/25/2025 –
    12/17/2025
    12/12/2025 Online Online
    Aug 25 – Dec 17
    -
    Online
    Rich Neumann
    $109.00
    #PD002 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Wausau Main Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    A111 - Computer Lab - A Building
    Rich Neumann
    $109.00
    #PD003 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Antigo Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    T105 - Classroom - Antigo Campus
    Rich Neumann
    $109.00
    #PD004 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Medford Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    M131 - Classroom - Medford Campus
    Rich Neumann
    $109.00
    #PD005 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Phillips Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    P131 - Classroom - Phillips Campus
    Rich Neumann
    $109.00
    #PD006 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Spencer Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    S101 - Classroom - Spencer Campus
    Rich Neumann
    $109.00
    #PD007 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Wittenberg Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    WITTENBERG - Wittenberg Classroom - Wittenberg Campus
    Rich Neumann
    $109.00
    Continuing Education

    Food Safety Recertification Refresher 47303477

  • 0.10 credits
  • Foods
  • $99.00
  • This course prepares students to successfully complete the ServSafe Manager exam with 2 hours of instructor led exam prep and completion of the standardized exam. The course will cover key concepts, regulations, and certification requirements. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the full certification course to ensure successful completion of the exam and license renewal.

    6 Course Sections
    6 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD002 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Wausau Main Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    $99.00
    #PD003 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Antigo Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    T105 - Classroom - Antigo Campus
    Rich Neumann
    $99.00
    #PD004 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Medford Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    M131 - Classroom - Medford Campus
    Rich Neumann
    $99.00
    #PD005 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Phillips Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    P131 - Classroom - Phillips Campus
    Rich Neumann
    $99.00
    #PD007 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Spencer Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    S101 - Classroom - Spencer Campus
    Rich Neumann
    $99.00
    #PD008 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Wittenberg Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    WITTENBERG - Wittenberg Classroom - Wittenberg Campus
    Rich Neumann
    $99.00

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