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Term
  • Fall 2026 18
Type
  • Continuing Education 10
  • Post Secondary 8
Instruction Mode
  • In-Person 18
Campus
  • Agriculture Center of Excellence 4
  • Merrill Public Safety Center of Excellence 12
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  • Tuesday 18
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Displaying 1 - 18 of 18 No filters currently applied.
Continuing Education

Cert Fire Officer II 47503764

  • 1.00 credits
  • Fire Technology
  • This 40 hour course prepares the participant to perform fire fighting supervisor/manager functions at a minimum nationally recognized level. The targeted audience is individuals who have completed the training required to meet the Fire Officer 1 JPRs of NFPA 1021, Standard for Fire Fighter Professional Qualifications, Chapter 4, and desire, or are required to increase their knowledge and skills to progress to the Fire Officer II Level. This course is designed to provide the Fire Officer II candidate with the information needed to meet the job performance requirements (JPRs) in National Fire Protection Association (NFPA) 1021, Standard for Fire Officer Professional Qualifications, Chapter 5.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PS001 Fall
    Open
    09/29/2026 –
    12/08/2026
    09/30/2026 In-Person Merrill Public Safety Center of Excellence ZOOM
    Sep 29 – Nov 17
    Tuesday
    12:00 AM - 11:59 PM
    ZOOM
    Bryson Cruise
    Dec 1 – Dec 8
    Tuesday
    06:00 PM - 10:00 PM
    PS110 - Command Center Classroom - Merrill Public Safety Center of Excellence
    Bryson Cruise
    View Rates
    #PS002 Fall
    Open
    09/29/2026 –
    12/08/2026
    09/30/2026 In-Person Merrill Public Safety Center of Excellence ZOOM
    Sep 29 – Nov 17
    Tuesday
    12:00 AM - 11:59 PM
    ZOOM
    Bryson Cruise
    Dec 1 – Dec 8
    Tuesday
    06:00 PM - 10:00 PM
    Merrill Public Safety Center of Excellence
    Bryson Cruise
    $164.00
    Continuing Education

    Certified Fire Fighter 1 47503720

  • 2.40 credits
  • Fire Technology
  • This 96-hour course prepares the participant to be able to perform fire fighting functions at the nationally recognized minimum levels under direct supervision. The targeted audience is individuals who desire to become Wisconsin Certified Fire Fighter I based on the requirements set by SPS 330.08, Employment standards, Wisconsin Department of Safety and Professional Services. This course is designed to provide the Fire Fighter I candidate with the information needed to meet the job performance requirements (JPRs) defined in NFPA 1001, Standard for Fire Fighter Professional Qualifications, Current Edition, Chapters 5.2 through 5.5. The participant must also complete the Hazardous Materials Operation level course in order to meet the remainder of the NFPA Fire Fighter I JPR requirements.

    4 Course Sections
    4 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PS001 Fall
    Open
    08/25/2026 –
    11/10/2026
    08/26/2026 In-Person Merrill Public Safety Center of Excellence
    Aug 25 – Nov 10
    Thursday, Tuesday
    09:30 AM - 01:30 PM
    PS111 - Command Center Classroom - Merrill Public Safety Center of Excellence
    Michael Vogel
    Oct 17
    Saturday
    08:00 AM - 04:00 PM
    PS111 - Command Center Classroom - Merrill Public Safety Center of Excellence
    Michael Vogel
    View Rates
    #PS002 Fall
    Open
    08/25/2026 –
    11/10/2026
    08/26/2026 In-Person Merrill Public Safety Center of Excellence
    Aug 25 – Nov 10
    Thursday, Tuesday
    09:30 AM - 01:30 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    Oct 17
    Saturday
    08:00 AM - 04:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $426.00
    #PS003 Fall
    Open
    08/25/2026 –
    11/10/2026
    08/26/2026 In-Person Merrill Public Safety Center of Excellence
    Aug 25 – Nov 10
    Thursday, Tuesday
    06:00 PM - 10:00 PM
    PS111 - Command Center Classroom - Merrill Public Safety Center of Excellence
    Michael Vogel
    Oct 17
    Saturday
    08:00 AM - 04:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    View Rates
    #PS004 Fall
    Open
    08/25/2026 –
    11/10/2026
    08/26/2026 In-Person Merrill Public Safety Center of Excellence
    Aug 25 – Nov 10
    Thursday, Tuesday
    06:00 PM - 10:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    Oct 17
    Saturday
    08:00 AM - 04:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $426.00
    Post Secondary

    Fire Fighting Principles 10503142

  • 4.00 credits
  • Fire Technology
  • $778.80
  • Emphasizes basic fire behavior, techniques used to control structural and related fire emergencies and life safety practices. Learners perform all practical evolutions necessary to control and extinguish fires and otherwise meet all requirements for Firefighter 1 certification with the state of Wisconsin.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/25/2026 –
    11/10/2026
    08/29/2026 In-Person Merrill Public Safety Center of Excellence
    Aug 25 – Nov 10
    Thursday, Tuesday
    09:30 AM - 01:30 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    Oct 17
    Saturday
    08:00 AM - 04:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $778.80
    #02 Fall
    Open
    08/25/2026 –
    11/10/2026
    08/29/2026 In-Person Merrill Public Safety Center of Excellence
    Aug 25 – Nov 10
    Thursday, Tuesday
    06:00 PM - 10:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    Oct 17
    Saturday
    08:00 AM - 04:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $778.80
    Post Secondary

    Fruit Crop Production I 31001118

  • 1.00 credits
  • Horticulture
  • $223.10
  • Introduces learners to pomology and its role in both global and local food systems. Students will explore the foundations of fruit crop production, with emphasis on fruit growth and development, integrated pest and disease management, and the principles of harvest and post-harvest handling. Examines how fruit physiology and production practices intersect to influence yield, quality, and market value. Throughout the semester, a different fruit or nut crop will be highlighted each week, allowing students to build a broad understanding of diverse species and cultivar selection, growing requirements, and their importance in food systems.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/25/2026 –
    12/15/2026
    08/29/2026 In-Person Agriculture Center of Excellence
    Aug 25 – Dec 15
    Tuesday
    01:00 PM - 02:50 PM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    $223.10
    Post Secondary

    Greenhouse Operation and Design 31001113

  • 1.00 credits
  • Horticulture
  • $194.70
  • Explores greenhouse parts, structure, and coverings along with environmental controls will be covered throughout this course. Learners will actively participate in the operation of a greenhouse. Learners will evaluate greenhouse structure and design, while participating in greenhouse site assessment.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/25/2026 –
    12/15/2026
    08/29/2026 In-Person Agriculture Center of Excellence
    Aug 25 – Dec 15
    Tuesday
    10:00 AM - 11:50 AM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    $194.70
    Post Secondary

    Hazardous Materials Operations 10503203

  • 1.00 credits
  • Fire Technology
  • $194.70
  • Prepares the participant to perform the minimum hazardous material incident operations associated with firefighting functions. Meets operational level competencies referenced in the JPRs in NFPA 1001 - Standard for Fire Fighter Professional Qualifications

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    11/12/2026 –
    12/03/2026
    10/24/2026 In-Person Merrill Public Safety Center of Excellence
    Nov 12 – Dec 3
    Thursday, Tuesday
    09:30 AM - 01:30 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $194.70
    #02 Fall
    Open
    11/12/2026 –
    12/03/2026
    10/24/2026 In-Person Merrill Public Safety Center of Excellence
    Nov 12 – Dec 3
    Thursday, Tuesday
    06:00 PM - 10:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $194.70
    Continuing Education

    Hazardous Materials Operations 47503785

  • 0.60 credits
  • Fire Technology
  • Prepares the participant to be able to perform the minimum hazardous material incident operations associated with firefighting functions at an advanced nationally recognized level under general supervision. The targeted audience is individuals who have completed the training required to meet the Fire Fighter I JPRs in NFPA 1010, and desire to increase their knowledge and skills base to the next level. This course is designed to provide the Fire Fighter II candidate with the information needed to meet the operational level competencies for the hazardous material first responder as referenced in the job performance requirements (JPRs) in National Fire Protection Association (NFPA) 1010, Standard for Fire Fighter Professional Qualifications, Chapter 4, 4-1.1. It is based on the National Fire Academy (NFA) Initial Response to Hazardous Materials Incidents: Basic Concepts and Initial Response to Hazardous Materials Incidents: Concepts Implementation curriculums.

    4 Course Sections
    4 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PS001 Fall
    Open
    11/12/2026 –
    12/03/2026
    11/13/2026 In-Person Merrill Public Safety Center of Excellence
    Nov 12 – Dec 3
    Thursday, Tuesday
    09:30 AM - 01:30 PM
    PS111 - Command Center Classroom - Merrill Public Safety Center of Excellence
    Michael Vogel
    View Rates
    #PS002 Fall
    Open
    11/12/2026 –
    12/03/2026
    11/13/2026 In-Person Merrill Public Safety Center of Excellence
    Nov 12 – Dec 3
    Thursday, Tuesday
    09:30 AM - 01:30 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $107.00
    #PS003 Fall
    Open
    11/12/2026 –
    12/03/2026
    11/13/2026 In-Person Merrill Public Safety Center of Excellence
    Nov 12 – Dec 3
    Thursday, Tuesday
    06:00 PM - 10:00 PM
    PS111 - Command Center Classroom - Merrill Public Safety Center of Excellence
    Michael Vogel
    View Rates
    #PS004 Fall
    Open
    11/12/2026 –
    12/03/2026
    11/13/2026 In-Person Merrill Public Safety Center of Excellence
    Nov 12 – Dec 3
    Thursday, Tuesday
    06:00 PM - 10:00 PM
    Merrill Public Safety Center of Excellence
    Michael Vogel
    $107.00
    Post Secondary

    Introduction To The Horticulture Industry 31001100

  • 1.00 credits
  • Horticulture
  • $194.70
  • Explores the scope of the horticulture sector, including career opportunities. Familiarizes learners with the Agriculture Center of Excellence and standard operating procedures. Learners will begin to develop a strategic college plan. Learners will be exposed to the various opportunities available throughout their program of study.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/25/2026 –
    12/15/2026
    08/29/2026 In-Person Agriculture Center of Excellence
    Aug 25 – Dec 15
    Tuesday
    08:00 AM - 09:50 AM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    $194.70
    Post Secondary

    Merchandising Produce Applications I 31001120

  • 1.00 credits
  • Horticulture
  • $194.70
  • Introduces the principles and practices of produce merchandising for roadside stands and farmers markets. Covers methods for assessing produce quality, grading standards, and their application in marketing channels. Explores creative visual merchandising techniques and the relationships between customer behavior, effective product display, and product purchase. Examines the structure and success factors of community-supported agriculture (CSA) businesses. Students actively participate in operating farmers market stands using produce grown during the course, applying merchandising concepts in real-time.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/25/2026 –
    12/15/2026
    08/29/2026 In-Person Agriculture Center of Excellence
    Aug 25 – Dec 15
    Tuesday
    03:00 PM - 04:50 PM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    $194.70

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