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  • Spring 2026 5
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Displaying 1 - 5 of 5 No filters currently applied.
Post Secondary

Introduction To Business Operations For Meat Processors 10145129

  • 1.00 credits
  • Small Business
  • $171.29
  • Acquire the basic business processes and practices needed for success in the meat industry. Accounting, inventory management, marketing, cost/profit structures, and variable vs. fixed costs will all be explored.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/26/2026 –
    05/22/2026
    01/31/2026 Online Required Due Dates Online
    Jan 26 – May 22
    -
    Online
    Travis Teska
    $171.29
    Post Secondary

    Med Office Insurance & Finance 31509307

  • 2.00 credits
  • Medical Assistant
  • $337.58
  • Introduces medical assistant students to health insurance and finance in the medical office. Students perform bookkeeping procedures, apply managed care guidelines and complete insurance claim forms. Students use medical coding and managed care terminology to perform insurance-related duties.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/26/2026 –
    03/20/2026
    01/31/2026 Online Required Due Dates Online
    Jan 26 – Mar 20
    -
    Online
    Carissa Doleshal
    $337.58
    Post Secondary

    Medical Law, Ethics & Profess 31509309

  • 2.00 credits
  • Medical Assistant
  • $337.58
  • Prepares students to display professionalism and perform within ethical and legal boundaries in the health care setting. Students maintain confidentiality, examine legal aspects of ambulatory healthcare, perform quality improvement procedures, examine legal and bioethical issues and demonstrate awareness of diversity.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    01/26/2026 –
    03/20/2026
    01/31/2026 Online Required Due Dates Online
    Jan 26 – Mar 20
    -
    Online
    Carissa Doleshal
    $337.58
    Post Secondary

    Entrepreneurship Start-Up Operations And Growth 10145131

  • 3.00 credits
  • Small Business
  • $503.87
  • Builds upon the knowledge and skills learned in the previous courses. Students will learn about the day-to-day operations of a business, managing finances, developing customer service policies, building strategic partnerships, and expanding the customer base. Students will also learn about digital marketing, developing a product roadmap, managing employees, and planning for an exit strategy. By the end of the course, students will have the knowledge and skills to build a sustainable and scalable business.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    John Burgess
    $503.87
    Post Secondary

    Entrepreneurship Principles 10145127

  • 3.00 credits
  • Small Business
  • $503.87
  • Explores entrepreneurial ventures and provides the newest tools, skills and mindset needed to thrive in the uncertain environment of entrepreneurship. Leaners will use real-world examples, case studies and business model design tools to develop entrepreneurial projects.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Spring
    Open
    01/26/2026 –
    05/20/2026
    01/31/2026 Online Flexible Due Dates Online
    Jan 26 – May 20
    -
    Online
    John Burgess
    $503.87

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