Displaying 1 - 15 of 15 No filters currently applied.

CDL Hazardous Materials 47458410

  • 0.10 credits
  • Commercial Driving
  • $159.00

    • Designed for learners seeking the Hazardous Materials (H) endorsement on their Commercial Driver License (CDL) as defined in § 383.93(c)(4). Successful completion of this course satisfies the Entry Level Driver Training requirements for eligibility to take the knowledge test for the H endorsement at the Department of Motor Vehicles. This course is designed specifically for drivers to safely transport hazardous materials. It helps satisfy the function-specific training requirements (49 CFR 172.702(a)(2)) and modal-specific training requirements for transport by highway (49 CFR Part 177).

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD001 Spring
    Open
    01/01/2026 –
    05/15/2026
    		Online Online
    Jan 1 – May 15
    -
    Online
    Douglas Behnke
    		$159.00

    Food Safety & Sanitation Certification 47303476

  • 0.30 credits
  • Foods
  • $109.00

    • This state approved course prepares you for the National Restaurant Association Certification examination from the Department of Health and Social Services by providing managers and employees in the food-service industry the knowledge of food-safety procedures. By taking this state approved course and passing the certification examination, you will be eligible to apply for your Certified Food Manager License from the Department of Health and Social Services. The National Restaurant Association certification examination is the third night of the course. Textbook required from the NTC Bookstore.

    7 Course Sections
    7 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD008 Spring
    Open
    01/26/2026 –
    05/22/2026
    		Online Online
    Jan 26 – May 22
    -
    Online
    Rich Neumann
    		$109.00
    #PD009 Spring
    Open
    04/07/2026 –
    04/21/2026
    		In-Person Wausau Main Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    A107 - IT Computer Lab - A Building
    Rich Neumann
    		$109.00
    #PD010 Spring
    Open
    04/07/2026 –
    04/21/2026
    		In-Person Antigo Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    T105 - Classroom - Antigo Campus
    Rich Neumann
    		$109.00
    #PD011 Spring
    Open
    04/07/2026 –
    04/21/2026
    		In-Person Medford Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    M116 - Classroom - Medford Campus
    Rich Neumann
    		$109.00
    #PD012 Spring
    Open
    04/07/2026 –
    04/21/2026
    		In-Person Phillips Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    P131 - Classroom - Phillips Campus
    Rich Neumann
    		$109.00
    #PD013 Spring
    Open
    04/07/2026 –
    04/21/2026
    		In-Person Spencer Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    S101 - Classroom - Spencer Campus
    Rich Neumann
    		$109.00
    #PD014 Spring
    Open
    04/07/2026 –
    04/21/2026
    		In-Person Wittenberg Campus
    Apr 7 – Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    WITTENBERG - Wittenberg Classroom - Wittenberg Campus
    Rich Neumann
    		$109.00

    Food Safety Recertification Refresher 47303477

  • 0.10 credits
  • Foods
  • $99.00

    • This course prepares students to successfully complete the ServSafe Manager exam with 2 hours of instructor led exam prep and completion of the standardized exam. The course will cover key concepts, regulations, and certification requirements. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the full certification course to ensure successful completion of the exam and license renewal.

    6 Course Sections
    6 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD009 Spring
    Open
    04/21/2026
    		In-Person Wausau Main Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    		$99.00
    #PD010 Spring
    Open
    04/21/2026
    		In-Person Antigo Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    T105 - Classroom - Antigo Campus
    Rich Neumann
    		$99.00
    #PD011 Spring
    Open
    04/21/2026
    		In-Person Medford Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    M116 - Classroom - Medford Campus
    Rich Neumann
    		$99.00
    #PD012 Spring
    Open
    04/21/2026
    		In-Person Phillips Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    P131 - Classroom - Phillips Campus
    Rich Neumann
    		$99.00
    #PD013 Spring
    Open
    04/21/2026
    		In-Person Spencer Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    S101 - Classroom - Spencer Campus
    Rich Neumann
    		$99.00
    #PD014 Spring
    Open
    04/21/2026
    		In-Person Wittenberg Campus
    Apr 21
    Tuesday
    08:30 AM - 12:30 PM
    WITTENBERG - Wittenberg Classroom - Wittenberg Campus
    Rich Neumann
    		$99.00

    Truck Driving 3 10458102

  • 4.00 credits
  • Commercial Driving
  • $935.16

    • Builds on skills learned in Truck Driving 1 and 2, as students hone skills and practice to test for a Class A Commercial Driver License. This course will focus on hands-on training in advanced driving operations, backing skills, weight distribution techniques, and trip planning.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Waitlist
    02/25/2026 –
    03/19/2026
    		In-Person CDL/Transportation Building
    Feb 25 – Mar 19
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 03:30 PM
    CDL101 - Classroom - CDL/Transportation Building
    Billy Leggett
    		$935.16