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Term
  • Fall 2025 1
  • Summer 2025 1
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  • Post Secondary 2
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  • Agriculture Center of Excellence 2
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Post Secondary

Pest and Disease Management 10001105

  • 3.00 credits
  • Horticulture
  • Researches the latest science-based recommendations for battling garden and field pest problems. Throughout this course, students will learn to identify pests and plant diseases. Learners will determine what corrective action should be taken, if any. Integrated pest management concepts are covered in this course.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Summer
    Open
    06/03/2025 –
    07/30/2025
    06/09/2025 In-Person Agriculture Center of Excellence
    Jun 3 – Jul 30
    Wednesday
    01:00 PM - 03:50 PM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    Jun 3 – Jul 30
    Tuesday
    01:00 PM - 03:50 PM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    View Rates
    Post Secondary

    Fruit Crop Production 31001110

  • 2.00 credits
  • Horticulture
  • Examines all elements of growing and caring for fruit and nut crops grown in Wisconsin. Learners will investigate fruit crop production and its significance in food systems, as well as illustrate orchard and vineyard planning and establishment. Hands-on learning activities include managing a small berry crop plot, orchard and vineyard.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/26/2025 –
    12/16/2025
    08/30/2025 In-Person Agriculture Center of Excellence
    Aug 26 – Dec 16
    Tuesday
    01:00 PM - 04:50 PM
    AG212 - Ag Classroom - Agriculture Center of Excellence
    Trevor Frank
    View Rates

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