Course Details

Course Number

10091162

Credits

2.00

Description

Examines equine basics such as horse coloring, temperment, breeds and classes of horses, gaits and action. Learners will study basic nutrition requirements including digestive anatomy. Learners will explore additional topics such as determining age, height, weight, basic nutrition requirements and housing options.

Prerequisite: 10-091-161 EQUINE HANDLING AND BEHAVIOR.

Availability

This course is not currently available. Please search for another course or contact us.

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