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BLS (Basic Life Support) CPR 47531437

  • 0.10 credits
  • Emergency Medical Services
  • $40.00

    • This American Heart Association approved course covers adult and pediatric CPR and FBAO, two-rescuer CPR, barrier devices and AED. The course focuses on the needs of the professional caregiver. Successful completion includes American Heart Association certification that is valid for two years. Textbook required, can be purchased at NTC's Campus Store.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD063 Fall
    Open
    09/24/2025
    		In-Person Medford Campus
    Sep 24
    Wednesday
    05:30 PM - 09:30 PM
    M125B - Classroom - Medford Campus
    Michael Jankowski
    		$40.00
    #PD070 Fall
    Open
    11/18/2025
    		In-Person Medford Campus
    Nov 18
    Tuesday
    05:30 PM - 09:30 PM
    M125B - Classroom - Medford Campus
    Jody Geiger
    		$40.00

    Group Dynamics 42818415

  • 0.60 credits
  • Group Dynamics
  • $311.50

    • Group Dynamics is an alcohol/drug education course for those persons convicted of operation while intoxicated (OWI) and who are identified as irresponsible users of alcohol and/or drugs by an assessment agency. The main goal of this course is to develop an individualized plan to modify or eliminate inappropriate behaviors and attitudes related to drinking and driving. This course is open only to those who have had a court-ordered assessment from an approved assessment agency.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD005 Fall
    Open
    09/25/2025 –
    11/13/2025
    		In-Person Medford Campus
    Sep 25 – Nov 13
    Thursday
    06:00 PM - 09:00 PM
    M117 - Classroom - Medford Campus
    Tiffany Chapman
    		$311.50

    Food Safety & Sanitation Certification 47303476

  • 0.30 credits
  • Foods
  • $109.00

    • This state approved course prepares you for the National Restaurant Association Certification examination from the Department of Health and Social Services by providing managers and employees in the food-service industry the knowledge of food-safety procedures. By taking this state approved course and passing the certification examination, you will be eligible to apply for your Certified Food Manager License from the Department of Health and Social Services. The National Restaurant Association certification examination is the third night of the course. Textbook required from the NTC Bookstore.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD004 Fall
    Open
    10/06/2025 –
    10/20/2025
    		In-Person Medford Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    M116 - Classroom - Medford Campus
    Rich Neumann
    		$109.00

    Heartsaver First Aid/CPR/AED 47531475

  • 0.15 credits
  • Emergency Medical Services
  • $61.00

    • Heartsaver 1st Aid, CPR/AED training which includes adult, child and infant. Successful completion includes American Heart Association certification that is valid for two years. Textbook required, can be purchased at NTC's Campus Store.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD027 Fall
    Open
    10/11/2025
    		In-Person Medford Campus
    Oct 11
    Saturday
    08:00 AM - 01:00 PM
    M125B - Classroom - Medford Campus
    Jody Geiger
    		$61.00

    BLS (Basic Life Support) CPR Refresher 47531438

  • 0.10 credits
  • Emergency Medical Services
  • $35.00

    • This American Heart Association approved course is a refresher for those already meeting requirements for CPR as a Healthcare Provider. Successful completion includes American Heart Association certification that is valid for two years. Textbook required, can be purchased at NTC's Campus Store.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD040 Fall
    Open
    10/14/2025
    		In-Person Medford Campus
    Oct 14
    Tuesday
    06:00 PM - 09:00 PM
    M125B - Classroom - Medford Campus
    Jody Geiger
    		$35.00
    #PD046 Fall
    Open
    12/15/2025
    		In-Person Medford Campus
    Dec 15
    Monday
    06:00 PM - 09:00 PM
    M125B - Classroom - Medford Campus
    Kristie Hughes
    		$35.00

    Qa Lab Math 10513113

  • 1.00 credits
  • Clinical Laboratory Technician

    • Focuses on performing the mathematical calculations routinely used in laboratory settings. The learner will explore the concepts of quality control and quality assurance in the laboratory.

    3 Course Sections
    3 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    10/20/2025 –
    12/17/2025
    		In-Person Zoom Only ZOOM
    Oct 20 – Dec 17
    Thursday
    10:00 AM - 10:50 AM
    ZOOM
    Valerie Natzke
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    #01 Spring
    Open
    03/23/2026 –
    05/22/2026
    		In-Person Required Due Dates ZOOM
    Mar 23 – May 22
    Thursday
    10:00 AM - 11:00 AM
    ZOOM
    Valerie Natzke
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    #02DL Spring
    Open
    03/23/2026 –
    05/22/2026
    		In-Person Zoom Only ZOOM
    Mar 23 – May 22
    Thursday
    10:00 AM - 11:00 AM
    ZOOM
    Valerie Natzke
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    Urinalysis 10513114

  • 2.00 credits
  • Clinical Laboratory Technician

    • Prepares the learner to perform a complete urinalysis which includes physical, chemical and microscopic analysis. The learner will explore renal physiology and correlate urinalysis results with clinical conditions.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #03DL Fall
    Open
    10/20/2025 –
    12/17/2025
    		In-Person Zoom Only ZOOM
    Oct 20 – Dec 17
    Tuesday
    10:00 AM - 10:50 AM
    ZOOM
    Cory Sullivan
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    Food Safety Recertification Refresher 47303477

  • 0.10 credits
  • Foods
  • $99.00

    • This course prepares students to successfully complete the ServSafe Manager exam with 2 hours of instructor led exam prep and completion of the standardized exam. The course will cover key concepts, regulations, and certification requirements. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the full certification course to ensure successful completion of the exam and license renewal.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD004 Fall
    Open
    10/20/2025
    		In-Person Medford Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    M116 - Classroom - Medford Campus
    Rich Neumann
    		$99.00

    Traffic Safety - Point Reduction 42812416

  • 0.30 credits
  • Driver Education
  • $82.86

    • The Traffic Safety (Point Reduction) class is designed by the Wisconsin Department of Transportation (WisDOT) to review basic safe driving concepts and may be attended by anyone. Emphasis will be placed on how to develop a personal change plan to reduce the risk of traffic violations and crashes. Upon successful completion of the class, the student may request a three (3) point reduction of the demerit points on their license. NOTE: This course can be taken for point reduction purposes once every three years.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD003 Fall
    Open
    10/30/2025 –
    11/20/2025
    		In-Person Medford Campus
    Oct 30 – Nov 20
    Thursday
    06:00 PM - 09:00 PM
    M125A - Classroom - Medford Campus
    		$82.86

    Object-Oriented Programming C 10152506

  • 1.00 credits
  • IT - Programmer/analyst

    • Explores object-oriented programming concepts and C# .NET syntax and features, with a focus on iterative development and testing. This course uses a variety of resources including Unified Modeling Language (UML) diagrams to present design principles and concepts. Learners will create console and GUI C# .NET applications which incorporate n-tier design principles and object-oriented design principles and patterns, emphasizing the use of composition over inheritance, interfaces and polymorphism. Additional topics include: file access and serialization, delegates, anonymous methods, lambda expressions, and LINQ.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    11/10/2025 –
    12/17/2025
    		In-Person Zoom Only ZOOM
    Nov 10 – Dec 17
    Wednesday
    02:00 PM - 03:50 PM
    ZOOM
    Zachary Thunder
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    Data Concepts C 10152533

  • 1.00 credits
  • IT - Programmer/analyst

    • Create database models and database objects using T-SQL statements. Learners use data manipulation language (DML) to modify and create data. Learners manipulate the structure of existing tables to add, modify, and remove columns and constraints. Additional topics include foreign key relationships and indexes.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    11/10/2025 –
    12/17/2025
    		In-Person Zoom Only ZOOM
    Nov 10 – Dec 17
    Monday
    01:00 PM - 02:50 PM
    ZOOM
    J.J. Minarcin
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    Mlt Seminar 10513160

  • 1.00 credits
  • Clinical Laboratory Technician

    • Explores the current and/or emerging trends in the industry as well as writing techniques, resume writing, interviewing skills and Board of Certification Exam preparation.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #02DL Spring
    Open
    01/23/2026 –
    05/22/2026
    		In-Person Zoom Only ZOOM
    Jan 23
    Friday
    08:00 AM - 03:30 PM
    ZOOM
    Valerie Natzke
    Feb 13
    Friday
    08:00 AM - 02:00 PM
    ZOOM
    Valerie Natzke
    Mar 13
    Friday
    08:00 AM - 03:00 PM
    ZOOM
    Valerie Natzke
    May 1
    Friday
    08:30 AM - 12:00 PM
    ZOOM
    Valerie Natzke
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    Basic Hematology 10513120

  • 3.00 credits
  • Clinical Laboratory Technician

    • Covers the theory and principles of blood cell production and function and introduces the learner to basic practices and procedures in the hematology laboratory.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #02DL Spring
    Open
    01/26/2026 –
    05/22/2026
    		In-Person Zoom Only ZOOM
    Jan 26 – May 22
    Monday
    08:00 AM - 08:50 AM
    ZOOM
    Valerie Natzke
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    Blood Bank 10513109

  • 4.00 credits
  • Clinical Laboratory Technician

    • Focuses on blood banking concepts and procedures including blood typing, compatibility testing, work ups for adverse reaction to transfusions, disease states and donor activities.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #02DL Spring
    Open
    01/26/2026 –
    05/22/2026
    		In-Person Zoom Only ZOOM
    Jan 26 – May 22
    Monday
    11:00 AM - 11:50 AM
    ZOOM
    Cory Sullivan
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    Basic Immunology Concepts 10513115

  • 2.00 credits
  • Clinical Laboratory Technician

    • Provides an overview of the immune system including laboratory testing methods for diagnosis of immune system disorders, viral and bacterial infections.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #02DL Spring
    Open
    01/26/2026 –
    03/20/2026
    		In-Person Zoom Only ZOOM
    Jan 26 – Mar 20
    Monday
    09:30 AM - 10:20 AM
    ZOOM
    Cory Sullivan
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