Skip to main content

Northcentral Technical College

Menu menu Open Search search Close Menu

Audience Navigation

  • Workforce Training & Professional Development
  • Employers
  • Community Members
  • Donors
  • Student Portal

Site Navigation

  • Academics & Training
  • Admissions
  • Campus Life
  • About

Course Search

Breadcrumb

  1. home Home
  2. Academics & Training
  3. Individual Courses
  4. Course Search

Filters

No filters currently applied.
  • Accounting
  • Animal Husbandry
  • Architectural Technology
  • Art
  • Automation Systems Technology
  • Autotec
  • Barber/Cosmetology
  • (-) Business Administration
  • Business Health Services
  • Business Technology
  • Civil Engineering Technology
  • Clinical Laboratory Technician
  • Combustion Engines
  • Commercial Driving
  • Communications
  • Computer Info Systems
  • Criminal Justice
  • Crop And Soil
  • Culinary Arts
  • Dental
  • Early Childhood Education
  • Electricity
  • Electromechanical Technology
  • Electronics Foundation
  • Electronics Servicing
  • Emergency Medical Services
  • Environmental Sanitation
  • Fire Technology
  • Fluid Power Technology
  • (-) Foods
  • General College-reading
  • General Studies
  • Gerontology
  • Graphic Communication Tech
  • Health Services
  • History
  • Horticulture
  • Hospitality
  • Human Resources
  • Human Services
  • Industrial Engineering Tech
  • Industrial Safety
  • Instructional Assistant
  • Interpreter Technology
  • IT - Computer Support Spec
  • IT - Data
  • IT - Network Specialist
  • IT - Programmer/analyst
  • IT - Security
  • Legal Assistant
  • Logistics And Materials Mgmt
  • Machine Shop
  • Marketing Business-to-business
  • Math (GOAL)
  • Mathematics
  • Mechanical Technology
  • Medical Assistant
  • Medical Records
  • Microcomputers
  • Millwright
  • Motorcycle
  • Nursing
  • Petroleum Chemical Service
  • Physical Education
  • Plumber
  • Radiologic Technology
  • Respiratory Therapy
  • Science
  • Science (GOAL)
  • Small Business
  • Social Science
  • Substance Use Disorder Counseling
  • Supervision & Leadership Dev
  • Supervision Management
  • Surgical Technician
  • Therapeutic Massage
  • Visual Communication
  • Welding
  • Wood Manufacturing Technology
  • Young & Adult Farmers
Term
  • Fall 2025 30
  • Summer 2025 1
Type
  • Continuing Education 13
  • Post Secondary 17
Instruction Mode
  • In-Person 12
  • Online 18
Campus
  • Antigo Campus 2
  • Medford Campus 2
  • Online 18
  • Phillips Campus 2
  • Spencer Campus 2
  • Wausau Main Campus 2
  • Wittenberg Campus 2
Days of the Week
  • Monday 12
Displaying 1 - 30 of 30 No filters currently applied.
Post Secondary

Business Finance 10102202

  • 3.00 credits
  • Business Administration
  • Analyze key financial principles and their applications in this comprehensive course. Students will explore foundational concepts such as the introduction to finance, corporate structure and governance, and economic foundations including money and interest rates. The course delves into the accrual accounting process, the preparation and interpretation of financial statements, and measures of financial health. Building on this, students will learn to apply the time value of money through single payment value calculations, equal multiple payments, and unequal multiple payment values, equipping them with essential financial analysis tools.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Waitlist
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    #02VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Business Analyst Fundamentals 10102320

  • 3.00 credits
  • Business Administration
  • Examines the skills, technologies, methodologies and strategies required to be successful as Business Analyst. Learners will analyze the role of a Business Analyst by exploring and practicing elicitation skills, collaboration techniques, defining stakeholders and project scope, gathering functional and nonfunctional requirements and researching the diverse methods to document and model process specifications. Additional topics to be included are understanding the various tasks, professional strategies, and facilitation methods used by a Business Analyst professional.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Business Law 1 10102160

  • 3.00 credits
  • Business Administration
  • Develop an understanding of business organizations, contracts, and sales contracts by reviewing relevant court cases. Emphasizes the importance, meaning, and value of law in everyday lives. Special emphasis is placed on contemporary legal problems that challenge today's society.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Waitlist
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Jennifer Shymanski
    View Rates
    #02VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Jennifer Shymanski
    View Rates
    Post Secondary

    Business Requirements And Analysis 2 10102326

  • 2.00 credits
  • Business Administration
  • Explores the application of business analysis foundational and key concepts. Learners will be able to demonstrate competence in the following business analysis knowledge areas: Strategy Analysis, Requirements Analysis and Design Definition, and Solution Evaluation.  Learners will complete tasks and apply approved business analyst techniques to demonstrate competence. Topics Include: Analyze current state; define future state; assess risks; define change strategy; specific model requirements; verify and validate requirements; define requirements architecture, define design options, analyze potential value and recommend solution; measure solution performance; analyze performance measures; assess solution limitations; assess enterprise limitations; and recommend actions to increase solution value.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Business Management Career Preparation 10102206

  • 1.00 credits
  • Business Administration
  • Apply the skills required to succeed in the business job market. Learners will write business management-targeted resumes/cover letters, complete job applications, perform job searches, participate in mock interviews, self-market using social media, and network with business professionals. Additional topics include creating a targeted cover letter/resume and interview preparation.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Business Analytics 10102204

  • 3.00 credits
  • Business Administration
  • Examines basic foundations of business analytics. Learners will analyze data sets and uncover important information. Learners will determine relationships among variables, examine probability distributions; apply confidence interval estimation; perform hypothesis testing and regression analysis.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Introduction To Business 10102124

  • 3.00 credits
  • Business Administration
  • Introduces learners to the evolution of business and entrepreneurship. Learners analyze global, ethical and legal environments of business, explore the human side of business and examine the functional approach to information technology, marketing, human resource management, operations management and finance.

    3 Course Sections
    3 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Waitlist
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Brittany Venzke
    View Rates
    #02VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Brittany Venzke
    View Rates
    #04VC Fall
    Open
    10/20/2025 –
    12/15/2025
    10/25/2025 Online Flexible Due Dates Online
    Oct 20 – Dec 15
    -
    Online
    John Burgess
    View Rates
    Post Secondary

    Business Management Capstone 10102203

  • 3.00 credits
  • Business Administration
  • Integrate and apply knowledge from academic studies through a comprehensive evaluation of core curriculum areas such as finance and accounting, economics, marketing, management, and human resources. This course provides an opportunity for students to synthesize their learning across various disciplines, equipping them with the skills needed to analyze and address real-world business challenges.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Foundations of Business Management 10102205

  • 1.00 credits
  • Business Administration
  • Introduces the learner to the various skills and tools necessary to be successful in the business management program. Learners will develop skills to assist with readiness for learning concepts in business, soft skills for employment readiness, and technological skills necessary for using various software.

    3 Course Sections
    3 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Waitlist
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Barbara Burnette
    View Rates
    #02VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Barbara Burnette
    View Rates
    #03VC Fall
    Open
    10/20/2025 –
    12/15/2025
    10/25/2025 Online Flexible Due Dates Online
    Oct 20 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Post Secondary

    Introduction To International Business 10102201

  • 3.00 credits
  • Business Administration
  • Introduces the learner to cultural, political, legal, and economic forces and basic concepts of trade, tariffs, exchange rates, capital markets.  Learners will develop the fundamentals for establishing international business enterprises, including trade and investment theory.  Learners examine effects of government intervention and aid and the role of social and economic aid organizations such as the UN, EU, IMF and World Bank.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    #02VC Fall
    Open
    08/25/2025 –
    12/15/2025
    08/30/2025 Online Flexible Due Dates Online
    Aug 25 – Dec 15
    -
    Online
    Kimberly Reed
    View Rates
    Continuing Education

    Food Safety & Sanitation Certification 47303476

  • 0.30 credits
  • Foods
  • $109.00
  • This state approved course prepares you for the National Restaurant Association Certification examination from the Department of Health and Social Services by providing managers and employees in the food-service industry the knowledge of food-safety procedures. By taking this state approved course and passing the certification examination, you will be eligible to apply for your Certified Food Manager License from the Department of Health and Social Services. The National Restaurant Association certification examination is the third night of the course. Textbook required from the NTC Bookstore.

    7 Course Sections
    7 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD001 Fall
    Open
    08/25/2025 –
    12/17/2025
    12/12/2025 Online Online
    Aug 25 – Dec 17
    -
    Online
    Rich Neumann
    $109.00
    #PD002 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Wausau Main Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    A111 - Computer Lab - A Building
    Rich Neumann
    $109.00
    #PD003 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Antigo Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    T105 - Classroom - Antigo Campus
    Rich Neumann
    $109.00
    #PD004 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Medford Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    M131 - Classroom - Medford Campus
    Rich Neumann
    $109.00
    #PD005 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Phillips Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    P131 - Classroom - Phillips Campus
    Rich Neumann
    $109.00
    #PD006 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Spencer Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    S101 - Classroom - Spencer Campus
    Rich Neumann
    $109.00
    #PD007 Fall
    Open
    10/06/2025 –
    10/20/2025
    10/03/2025 In-Person Wittenberg Campus
    Oct 6 – Oct 20
    Monday
    08:30 AM - 12:30 PM
    WITTENBERG - Wittenberg Classroom - Wittenberg Campus
    Rich Neumann
    $109.00
    Continuing Education

    Food Safety Recertification Refresher 47303477

  • 0.10 credits
  • Foods
  • $99.00
  • This course prepares students to successfully complete the ServSafe Manager exam with 2 hours of instructor led exam prep and completion of the standardized exam. The course will cover key concepts, regulations, and certification requirements. Note: Due to frequent changes in food safety regulations that are included on the exam, it is strongly recommended that students take the full certification course to ensure successful completion of the exam and license renewal.

    6 Course Sections
    6 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #PD002 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Wausau Main Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    A165 - WTPD Innovation Classroom A - A Building
    Rich Neumann
    $99.00
    #PD003 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Antigo Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    T105 - Classroom - Antigo Campus
    Rich Neumann
    $99.00
    #PD004 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Medford Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    M131 - Classroom - Medford Campus
    Rich Neumann
    $99.00
    #PD005 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Phillips Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    P131 - Classroom - Phillips Campus
    Rich Neumann
    $99.00
    #PD007 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Spencer Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    S101 - Classroom - Spencer Campus
    Rich Neumann
    $99.00
    #PD008 Fall
    Open
    10/20/2025
    10/17/2025 In-Person Wittenberg Campus
    Oct 20
    Monday
    08:30 AM - 12:30 PM
    WITTENBERG - Wittenberg Classroom - Wittenberg Campus
    Rich Neumann
    $99.00

    Footer Navigation

    logo-full Northcentral Technical College
    • Center for Access & Accommodations
    • Title IX
    • Policies & Disclosures
    • Quotes, Bids and Proposals
    • Legal Information
    • Safety & Security
    • Hours of Operation
    • Careers at NTC
    • Library
    • Public Auction
    • Request Transcripts
    • Event Calendar
    • Staff Resources
    • K–12 Staff Resources
    Make a Gift Apply Now

    Contact Us

    • 715.675.3331
    • 1000 W. Campus Dr., Wausau, WI 54401
    • Twitter
    • Flickr
    • Facebook
    • Instagram
    • YouTube