Open
24 of 24 seats available Register by Aug 30
Mode
Online
Credits
3.00

Sketches an overview of general accounting practices and their application to the Hospitality industry. Learner will acquire the skills to evaluate and perform many of the duties of a Controller, payroll officer or other hospitality accounting professional.

Notes
Flexible Due Dates

Meeting Information

Dates
Aug 25 – Dec 15
Location
Online
Instructor
Brock Decker