Type
Post Secondary
Credits
4.00
Subject
Accounting

Introduces accounting concepts and financial statements for sole proprietorships. Learners analyze and record routine transactions, adjusting entries, and closing entries. Learners prepare the Income Statement, Statement of Owner's Equity, and the Balance Sheet from the financial records they create for service and merchandising businesses. Covers accounting for sales, inventory, cash, and receivables.

Availability & Registration

We offer the following class sections for this course (10-101-111). View more class specific details and registration information by selecting a class number.