Introduces accounting concepts and financial statements for sole proprietorships. Learners analyze and record routine transactions, adjusting entries, and closing entries. Learners prepare the Income Statement, Statement of Owner's Equity, and the Balance Sheet from the financial records they create for service and merchandising businesses. Covers accounting for sales, inventory, cash, and receivables.
We offer the following class sections for this course (10-101-111). View more class specific details and registration information by selecting a class number.
Section | Status | Start/End Date | Register By | Instruction Mode | Campus | Meeting Information | Cost |
---|---|---|---|---|---|---|---|
#01VC Summer | Open |
Jun 2 –
Jul 29
|
Jun 9 | Online Flexible Due Dates | Online |
Jun 2 – Jul 29
-
Online
Kou Yang
|
View Rates |
#01VC Fall | Open |
Aug 25 –
Dec 15
|
Aug 30 | Online Flexible Due Dates | Online |
Aug 25 – Dec 15
-
Online
Kou Yang
|
View Rates |
#02VC Fall | Open |
Aug 25 –
Dec 15
|
Aug 30 | Online Flexible Due Dates | Online |
Aug 25 – Dec 15
-
Online
Sara Hill
|
View Rates |
#03AYW Fall | Open |
Aug 27 –
Oct 15
|
Aug 30 | Attend Your Way Online Available | Wausau Main Campus |
Aug 27 – Oct 15
Wednesday
12:00 PM - 03:50 PM
A207 - Computer Lab - A Building
Kou Yang
|
View Rates |