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  • Spring 2026 7
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Post Secondary

Culinary Skills Project 10316128

  • 1.00 credits
  • Culinary Arts
  • $241.29
  • Assess the learner on skills learned throughout the first year of the Culinary Arts program.  The learner will complete various culinary and sanitation skills in a timed environment.  

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    05/04/2026 –
    05/14/2026
    05/04/2026 In-Person Wausau Main Campus
    May 4 – May 14
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 12:30 PM
    E110 - Culinary Lab Wausau - E Building
    Travis Teska
    $241.29
    Post Secondary

    Data Visualizations 2 10156117

  • 1.00 credits
  • IT - Data
  • $171.29
  • Builds on Data Visualizations 1 and emphasizes choosing proper charts for quantitative and time-series analysis. Learners build effective dashboards and tell effective stories based on audience needs and analytical comfort. Learners contrast the ways in which data visualization can be used to tell truthful and untruthful stories.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/22/2026
    03/28/2026 Online Required Due Dates Online
    Mar 23 – May 22
    -
    Online
    J.J. Minarcin
    $171.29
    Post Secondary

    Ethics and Implications of AI 10156123

  • 1.00 credits
  • IT - Data
  • $171.29
  • Examines the ethical, legal, and societal implications of artificial intelligence (AI). Students will explore issues such as bias in algorithms, data privacy, and the broader impact of AI on employment and social structures and will utilize frameworks for ethical AI development and deployment, emphasizing responsible data-driven decision making.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/22/2026
    03/28/2026 Online Required Due Dates Online
    Mar 23 – May 22
    -
    Online
    Joshua Stutting
    $171.29
    Post Secondary

    International Cuisine 10316125

  • 2.00 credits
  • Culinary Arts
  • $482.58
  • Explores various international cuisines in a professional foodservice setting. Learners will plan menus, prepare and produce the various cuisines and serve.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/19/2026
    03/28/2026 In-Person Wausau Main Campus
    Mar 23 – May 18
    Monday
    08:00 AM - 02:00 PM
    E112 - Culinary Lab Wausau - E Building
    Jonathan Reinke
    May 19
    Tuesday
    08:00 AM - 02:00 PM
    E112 - Culinary Lab Wausau - E Building
    Jonathan Reinke
    $482.58
    Post Secondary

    Introduction to R 10156114

  • 1.00 credits
  • IT - Data
  • $171.29
  • Introduce learners to the foundational concepts of data programming in the open-source language R. Learners explore ways to visualize data, examine data structures, and model the relationship between variables using commands in R. Learners incorporate problem-solving and critical thinking skills as they write commands to support their work with data analysis.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/22/2026
    03/28/2026 Online Required Due Dates Online
    Mar 23 – May 22
    -
    Online
    J.J. Minarcin
    $171.29
    Post Secondary

    Menu Planning, Management And Design 10316112

  • 1.00 credits
  • Culinary Arts
  • $171.29
  • Plan and prepare menus for a variety of food operations and budgets. Projects will include designing, pricing and menu analysis.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    04/06/2026 –
    04/30/2026
    04/06/2026 In-Person Wausau Main Campus
    Apr 6 – Apr 23
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 08:30 AM
    E110 - Culinary Lab Wausau - E Building
    Travis Teska
    Apr 27 – Apr 30
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 11:00 AM
    E110 - Culinary Lab Wausau - E Building
    Travis Teska
    $171.29
    Post Secondary

    Python for Data Analytics 10156103

  • 1.00 credits
  • IT - Data
  • $171.29
  • Introduces topics and libraries related to data analytics in the Python programming language. Learners will explore reading, processing, and writing files in native Python. Then they will explore data analytics, processing and visualization using NumPy, Pandas, Matplotlib and Seaborn.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/22/2026
    03/28/2026 Online Required Due Dates Online
    Mar 23 – May 22
    -
    Online
    Zachary Thunder
    $171.29

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