Course Search | Northcentral Technical College

Baking And Specialty Decorating 10316121

2.00 credits

Culinary Arts

$509.40

Creation of baked goods along with high-end decorating techniques are practiced throughout this course. Learners will utilize their creative side as they design and produce attractive presentations.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	11/23/2026 – 12/15/2026	10/24/2026	In-Person	Wausau Main Campus	Nov 23 – Dec 15 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 02:00 PM E112 - Culinary Lab Wausau - E Building Jonathan Reinke	$509.40

Baking Fundamentals 10316102

2.00 credits

Culinary Arts

$509.40

Utilize baking principles and procedures for producing quick breads, yeast breads, cookies, cakes and pies. Learners will calculate product costs, weigh and measure ingredients, mix, shape, bake, garnish, package and merchandise bakery products.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	10/05/2026 – 10/29/2026	08/29/2026	In-Person	Wausau Main Campus	Oct 5 – Oct 19 Monday 10:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska Oct 6 – Oct 29 Thursday, Tuesday, Wednesday 08:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska	$509.40

Breakfast Cuisine 10316104

1.00 credits

Culinary Arts

$254.70

Applies techniques involved with cooking breakfast food such as: eggs, omelets, pancakes, waffles and breakfast meats.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	11/02/2026 – 11/10/2026	10/24/2026	In-Person	Wausau Main Campus	Nov 2 – Nov 10 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Brock Decker	$254.70

Complex Carbohydrates 10316106

1.00 credits

Culinary Arts

$254.70

Identify and prepare a variety of grains, legumes, potatoes, pasta and rice. Learners will create a variety of dishes utilizing complex carbohydrates.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	11/30/2026 – 12/08/2026	10/24/2026	In-Person	Wausau Main Campus	Nov 30 – Dec 8 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska	$254.70

Culinary Fundamentals 10316101

4.00 credits

Culinary Arts

$1,018.80

Food science principles applied to professional culinary food preparations. Units include professional kitchen operation, recipe terminology, culinary math and cooking techniques for various food categories. In addition, careers in the culinary industry are explored; including professionalism, ethics and etiquette.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/24/2026 – 10/02/2026	08/29/2026	In-Person	Wausau Main Campus	Aug 24 – Sep 28 Monday 10:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska Aug 25 – Oct 1 Thursday, Tuesday, Wednesday 08:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska Oct 2 Friday 04:00 PM - 10:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska	$1,018.80

Culinary Skills Project 10316128

1.00 credits

Culinary Arts

$241.29

Assess the learner on skills learned throughout the first year of the Culinary Arts program. The learner will complete various culinary and sanitation skills in a timed environment.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Spring	Open	05/04/2026 – 05/14/2026	05/04/2026	In-Person	Wausau Main Campus	May 4 – May 14 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 12:30 PM E110 - Culinary Lab Wausau - E Building Travis Teska	$241.29

Engineering STEAM Camp 98862101

0.00 credits

Career Education

Northcentral Technical College, in partnership with Engineering Tomorrow is sponsoring an Engineering STEM camp to explore the field of engineering. Students will participate in hands-on instructional labs to ignite curiosity about the engineering process. Each day, the students will receive cutting-edge instruction led by professional engineers.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Waitlist	06/15/2026 – 06/17/2026	05/22/2026	In-Person	Wausau Main Campus	Jun 15 Monday, Tuesday 08:00 AM - 11:30 AM E101 - Conference Room Wausau - E Building WTPD Contracts Jun 17 Wednesday 08:00 AM - 03:00 PM E101 - Conference Room Wausau - E Building WTPD Contracts	View Rates

Find Your Fit: LEGO Mindstorms 47862420

0.10 credits

Career Education

$29.00

NTC’s LEGO Mindstorms is designed for students who are ready to bring robots to life! Using LEGO Mindstorms, campers will design, build, and program their own robots to complete exciting challenges. Along the way, students will learn the fundamentals of robotics, problem-solving, teamwork, and logical thinking — all in a fun, hands-on environment. No coding experience? Perfect! This camp is built for beginners and curious creators alike. By the end of the week, students will have programmed real robots and discovered how technology powers the world around them.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Open	07/20/2026	06/01/2026	Hybrid	Wausau Main Campus	Jul 20 Monday, Tuesday, Wednesday, Thursday 09:00 AM - 12:00 PM A122 - IT Lab - A Building Dominic Gruetzmacher	$29.00

Find Your Future: Python Code Academy 47862421

0.10 credits

Career Education

$29.00

NTC’s Python Code Academy is built for students who want to explore the world of coding and software development. Campers will learn the foundations of Python — one of the most widely used programming languages in the world — while building interactive programs, solving real-world problems, and exploring how coding connects to careers in technology, data, cybersecurity, and artificial intelligence. Whether students are brand new to coding or have experimented before, this camp challenges them to think logically, solve problems creatively, and build something they’re proud of. No prior experience required.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Open	07/20/2026	06/01/2026	In-Person	Wausau Main Campus	Jul 20 Monday, Tuesday, Wednesday, Thursday 01:00 PM - 04:00 PM A122 - IT Lab - A Building Dominic Gruetzmacher	$29.00

Find Your Future: Sport and Recreation Camp 47862417

0.50 credits

Career Education

$89.00

Do you love sports, athletics, and having fun? Ever wonder what it takes to run a sports program, manage events, or work behind the scenes in recreation? Spend an action-packed 4 days at Northcentral Technical College exploring exciting careers in sports and recreation! Through hands-on activities, fun field trips, and learning directly from industry professionals, you’ll discover how the games, programs, and events you love come to life. Wrap up the week by designing your own recreation program to show off everything you’ve learned!

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Open	06/22/2026 – 06/25/2026	05/22/2026	In-Person	Wausau Main Campus	Jun 22 – Jun 25 Monday, Tuesday, Wednesday, Thursday 09:00 AM - 03:30 PM Wausau Main Campus	$89.00

Graphic Communications Camp 47862221

0.50 credits

Career Education

$89.00

During the week, students will be tasked with a challenge to create a brand and create materials to match their branding. Students will start by designing items and then printing them in our state-of-the-art lab. Through this camp, students will learn about mass producing items with graphics such as stickers, shirts, boxes, packaging, and other promotional items.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Open	06/22/2026 – 06/25/2026	06/01/2026	In-Person	Wausau Main Campus	Jun 22 – Jun 25 Monday, Tuesday, Wednesday, Thursday 09:00 AM - 03:15 PM H109 - Mac Lab - H Building	$89.00

Intro to Welding Camp 47862220

0.05 credits

Career Education

$19.00

Students are invited to explore NTC's welding lab in this summer camp experience. NTC welding faculty will lead students through the skills and equipment needed for welding design. Participants will learn welding basics and create a project to take home.

2 Course Sections

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD003 Summer	Waitlist	07/09/2026	05/22/2026	In-Person	Wausau Main Campus	Jul 9 Thursday 08:30 AM - 02:30 PM H123 - Computer Lab - H Building Veronica Hope	$19.00
#PD004 Summer	Waitlist	07/14/2026	05/22/2026	In-Person	Wausau Main Campus	Jul 14 Tuesday 08:30 AM - 02:30 PM H123 - Computer Lab - H Building Veronica Hope	$19.00

Make It Real Camp: Healthcare 47862218

0.05 credits

Career Education

$19.00

Come explore the exciting world of healthcare careers with us at our immersive summer camp! Get ready to dive into different medical fields and experience hands-on activities that are tailored to spark your interest and curiosity. From the dynamic role of nursing to the precise work of surgical technology, the detailed imaging in radiology, the important tasks of respiratory therapy, and the crucial role of phlebotomy in collecting blood samples for testing and donation, each career path has its own special appeal and importance.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Open	06/17/2026	05/22/2026	In-Person	Wausau Main Campus	Jun 17 Wednesday 08:00 AM - 04:00 PM 2014 - Classroom - Center for Health Sciences (CHS) WTPD Contracts	$19.00

Make It Real Summer Camp 47862404

0.45 credits

Career Education

$89.00

During this camp our NTC welding faculty member will lead the students through hands-on activities in the areas of welding, engineering and machine tool. The students will tour a local manufacturer, hear from role models working in the industry, and create a project they can be proud of. The camp wraps up with a celebration where students can showcase what they’ve learned and created.

2 Course Sections

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Waitlist	06/15/2026 – 06/18/2026	05/22/2026	In-Person	Wausau Main Campus	Jun 15 – Jun 18 Monday, Tuesday, Wednesday, Thursday 08:15 AM - 02:30 PM H123 - Computer Lab - H Building Veronica Hope	$89.00
#PD002 Summer	Waitlist	06/22/2026 – 06/25/2026	05/22/2026	In-Person	Wausau Main Campus	Jun 22 – Jun 25 Monday, Tuesday, Wednesday, Thursday 08:15 AM - 02:30 PM H123 - Computer Lab - H Building Veronica Hope	$89.00

Mid-Day Meals 10316105

1.00 credits

Culinary Arts

$254.70

Experience in producing lunch meals through the use of grills, fryers, ovens and steamers. Service experience includes cafeteria line work and fast food delivery.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	11/11/2026 – 11/19/2026	10/24/2026	In-Person	Wausau Main Campus	Nov 11 – Nov 19 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Brock Decker	$254.70

Nitro X Automotive Camp 47862411

0.60 credits

Career Education

$99.00

Nitro-X Automotive Summer Camp is designed to introduce middle school students to transportation careers. Students will work with NTC faculty, staff, and industry professionals to prepare, paint, and customize a remote-control car using the same materials and techniques used in the collision repair industry. Throughout the week, students will learn about various transportation careers through hands-on activities, field trips to dealerships and auto shops, and will prepare the car for the final race day.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Waitlist	06/15/2026 – 06/18/2026	05/22/2026	In-Person	Wausau Main Campus	Jun 15 – Jun 18 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 02:00 PM H114 - Blue Auto Lab - H Building Matthew Klug	$99.00

Presidential Leadership Camp 98862100

0.00 credits

Career Education

The Presidential Leadership Camp is a prestigious summer camp where students who are accepted participate in fun and engaging career exploration, leadership building, and community service activities while being immersed in the college environment.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#PD001 Summer	Waitlist	07/07/2026 – 07/09/2026	05/22/2026	In-Person	Wausau Main Campus	Jul 7 Tuesday 09:00 AM - 03:00 PM E101 - Conference Room Wausau - E Building WTPD Contracts Jul 8 Wednesday 09:00 AM - 07:00 PM E101 - Conference Room Wausau - E Building WTPD Contracts Jul 9 Thursday 09:00 AM - 03:00 PM E101 - Conference Room Wausau - E Building WTPD Contracts	View Rates

Principles Of Sanitation For Meat Processors 10316135

1.00 credits

Culinary Arts

$180.70

Examine principles of sanitation that relate to professional butchering operations. Learners will apply these principles in the forthcoming HACCP class.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/24/2026 – 10/26/2026	08/29/2026	Hybrid	Wausau Main Campus	Aug 24 – Oct 19 Monday 08:00 AM - 10:00 AM E110 - Culinary Lab Wausau - E Building Travis Teska Oct 26 Monday 08:00 AM - 10:00 AM F202 - Computer Lab - F Building Travis Teska	$180.70

Protein Identification, Fabrication, And Usage 1 10316131

3.00 credits

Culinary Arts

$764.10

Categorize the structure of various animal carcasses, including fabrication methods and performing a variety of cuts used in both foodservice and retail. Explore national meat identification systems, and the inspection process along with quality and yield grading as well as cost systems. Proper cooking methods and knife/ equipment selection will all be explored.

1 Course Section

Restaurant Cost Controls 10316115

2.00 credits

Culinary Arts

$355.40

Examine the concepts and techniques of controlling costs with an emphasis on determining the sales price based on cost inputs, and utilizing break-even calculations. Learners will calculate the cost of goods, overhead, and selling price. Learners will determine the resources needed to run various restaurant operations.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	11/09/2026 – 11/19/2026	10/24/2026	In-Person	Wausau Main Campus	Nov 9 – Nov 19 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 12:30 PM E112 - Culinary Lab Wausau - E Building Jonathan Reinke	$355.40

Restaurant Operations 10316114

4.00 credits

Culinary Arts

$1,018.80

Prepare foods in a lab setting while participating in various stations that are typically found in a restaurant. Learners will establish skills in serving, cooking, and customer service.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/24/2026 – 11/05/2026	08/29/2026	In-Person	Wausau Main Campus	Aug 24 Monday 08:00 AM - 02:00 PM E112 - Culinary Lab Wausau - E Building Jonathan Reinke Aug 24 – Nov 5 Thursday, Tuesday, Wednesday 08:00 AM - 02:00 PM E112 - Culinary Lab Wausau - E Building Jonathan Reinke Oct 2 Friday 04:00 PM - 10:00 PM E112 - Culinary Lab Wausau - E Building Jonathan Reinke	$1,018.80

Sanitation For Food Service Operations 10316100

1.00 credits

Culinary Arts

$180.70

Development of skills to follow sanitation and hygiene provisions in state codes. Focuses on the challenges to food safety, developing a food safety system, Hazard Analysis Critical Control Point, working in a safe environment and maintaining sanitary facilities and equipment.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/24/2026 – 10/26/2026	08/29/2026	In-Person	Wausau Main Campus	Aug 24 – Oct 19 Monday 08:00 AM - 10:00 AM E110 - Culinary Lab Wausau - E Building Travis Teska Oct 26 Monday 08:00 AM - 10:00 AM F202 - Computer Lab - F Building Travis Teska	$180.70

The Seasonal Kitchen And Pantry 10316111

2.00 credits

Culinary Arts

$509.40

Provides the learner with skills in choosing quality farm-fresh produce and utilizing staples found in a pantry. Learners will incorporate a variety of elements as they create a healthy menu such as salad greens, fruits, vegetables, meats and cheeses in meal preparation.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	08/31/2026 – 11/02/2026	08/29/2026	In-Person	Wausau Main Campus	Aug 31 – Nov 2 Monday 08:00 AM - 02:00 PM E112 - Culinary Lab Wausau - E Building Jonathan Reinke	$509.40

Wait Staff Training 10316119

1.00 credits

Culinary Arts

$254.70

Explore the art of service and the importance of front of the house work in the culinary program. Learners learn how to properly interact with guests and provide high quality customer service. Examine the proper techniques of table service, obtaining guest orders, interacting with the kitchen staff and creating a professional atmosphere.

1 Course Section

Section	Status	Start/End Date	Register By	Instruction Mode	Campus	Meeting Information	Cost
#01 Fall	Open	12/09/2026 – 12/16/2026	10/24/2026	In-Person	Wausau Main Campus	Dec 9 – Dec 16 Monday, Tuesday, Wednesday, Thursday 08:00 AM - 02:00 PM E110 - Culinary Lab Wausau - E Building Travis Teska	$254.70