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Culinary Skills Project 10316128

  • 1.00 credits
  • Culinary Arts
  • $241.29

    • Assess the learner on skills learned throughout the first year of the Culinary Arts program.  The learner will complete various culinary and sanitation skills in a timed environment.  

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    05/04/2026 –
    05/14/2026
    		In-Person Wausau Main Campus
    May 4 – May 14
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 12:30 PM
    E110 - Culinary Lab Wausau - E Building
    Travis Teska
    		$241.29

    Developmental Psychology 10809188

  • 3.00 credits
  • Social Science
  • $503.87

    • Developmental Psychology is the study of human development throughout the lifespan. This course explores developmental theory and research with an emphasis on the interactive nature of the biological, cognitive and psychosocial changes that affect the individual from conception to death. Application activities and critical thinking skills will enable students to gain an increased knowledge and understanding of themselves and others.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #03 Spring
    Open
    03/23/2026 –
    05/22/2026
    		In-Person Wausau Main Campus
    Mar 23 – May 22
    Wednesday
    01:00 PM - 03:50 PM
    A211 - Classroom - A Building
    Kelly Crockett
    		$503.87
    #01 Fall
    Open
    08/26/2026 –
    12/16/2026
    		In-Person Wausau Main Campus
    Aug 26 – Dec 16
    Wednesday
    01:00 PM - 03:50 PM
    A208 - Classroom - A Building
    Kelly Crockett
    		$503.87

    International Cuisine 10316125

  • 2.00 credits
  • Culinary Arts
  • $482.58

    • Explores various international cuisines in a professional foodservice setting. Learners will plan menus, prepare and produce the various cuisines and serve.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    03/23/2026 –
    05/19/2026
    		In-Person Wausau Main Campus
    Mar 23 – May 18
    Monday
    08:00 AM - 02:00 PM
    E112 - Culinary Lab Wausau - E Building
    Jonathan Reinke
    May 19
    Tuesday
    08:00 AM - 02:00 PM
    E112 - Culinary Lab Wausau - E Building
    Jonathan Reinke
    		$482.58

    Intro to Psychology 10809198

  • 3.00 credits
  • Social Science
  • $503.87

    • This science of psychology course is a survey of multiple aspects of behavior and mental processes. It provides an overview of topics such as research methods, theoretical perspectives, learning, cognition, memory, motivation, emotions, personality, abnormal psychology, physiological factors, social influences, and development.

    3 Course Sections
    3 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #05 Spring
    Open
    03/23/2026 –
    05/22/2026
    		In-Person Wausau Main Campus
    Mar 23 – May 22
    Wednesday
    09:00 AM - 11:50 AM
    A210 - Classroom - A Building
    James Hoelter
    		$503.87
    #06 Spring
    Open
    03/23/2026 –
    05/22/2026
    		In-Person Wausau Main Campus
    Mar 23 – May 22
    Thursday
    09:00 AM - 11:50 AM
    A210 - Classroom - A Building
    Kelly Crockett
    		$503.87
    #01 Fall
    Open
    08/27/2026 –
    12/10/2026
    		In-Person Wausau Main Campus
    Aug 27 – Dec 10
    Thursday
    09:00 AM - 11:50 AM
    A211 - Classroom - A Building
    		$503.87

    Intro to Sociology 10809196

  • 3.00 credits
  • Social Science
  • $503.87

    • Introduces students to the fundamental sociological concepts, including sociological perspectives, research methods, the significance of culture in society, and the socialization process. Other topics include deviance, the impact of groups on behavior, societal inequities, global changes, the role of social institutions, and social stratification

    3 Course Sections
    3 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #05 Spring
    Open
    03/23/2026 –
    05/22/2026
    		In-Person Wausau Main Campus
    Mar 23 – May 22
    Friday
    11:00 AM - 01:50 PM
    A229 - Classroom - A Building
    Heidi Chitwood
    		$503.87
    #01 Fall
    Open
    08/24/2026 –
    12/14/2026
    		In-Person Wausau Main Campus
    Aug 24 – Dec 14
    Monday
    09:00 AM - 11:50 AM
    A213 - Classroom - A Building
    Kimberly Waltz
    		$503.87
    #02 Fall
    Open
    08/25/2026 –
    12/15/2026
    		In-Person Wausau Main Campus
    Aug 25 – Dec 15
    Tuesday
    01:00 PM - 03:50 PM
    A211 - Classroom - A Building
    Kimberly Waltz
    		$503.87

    Introduction to Diversity Studies 10809172

  • 3.00 credits
  • Social Science
  • $503.87

    • This course introduces the study of diversity from a local to a global perspective using a holistic, interdisciplinary approach that encourages exploration and prepares students to work in a diverse environment. The course introduces basic diversity concepts, examines the impact of bias and power differentials among groups, explores the use of culturally responsive communication strategies, and compares forces that shape diversity in an international context.

    2 Course Sections
    2 Course Sections
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/24/2026 –
    12/14/2026
    		In-Person Wausau Main Campus
    Aug 24 – Dec 14
    Monday
    01:00 PM - 03:50 PM
    A213 - Classroom - A Building
    Kimberly Waltz
    		$503.87
    #02 Fall
    Open
    08/25/2026 –
    12/15/2026
    		In-Person Wausau Main Campus
    Aug 25 – Dec 15
    Tuesday
    09:00 AM - 11:50 AM
    A227 - Classroom - A Building
    Kimberly Waltz
    		$503.87

    Introduction to Ethics: Theory and App 10809166

  • 3.00 credits
  • Social Science
  • $503.87

    • This course provides a basic understanding of the theoretical foundations of ethical thought. Diverse ethical perspectives will be used to analyze and compare relevant issues. Students will critically evaluate individual, social and/or professional standards of behavior and apply a systematic decision-making process to these situations.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Fall
    Open
    08/27/2026 –
    12/10/2026
    		In-Person Wausau Main Campus
    Aug 27 – Dec 10
    Thursday
    09:00 AM - 11:50 AM
    A213 - Classroom - A Building
    Heidi Chitwood
    		$503.87

    Menu Planning, Management And Design 10316112

  • 1.00 credits
  • Culinary Arts
  • $171.29

    • Plan and prepare menus for a variety of food operations and budgets. Projects will include designing, pricing and menu analysis.

    1 Course Section
    1 Course Section
    Section Status Start/End Date Register By Instruction Mode Campus Meeting Information Cost
    #01 Spring
    Open
    04/06/2026 –
    04/30/2026
    		In-Person Wausau Main Campus
    Apr 6 – Apr 23
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 08:30 AM
    E110 - Culinary Lab Wausau - E Building
    Travis Teska
    Apr 27 – Apr 30
    Monday, Tuesday, Wednesday, Thursday
    08:00 AM - 11:00 AM
    E110 - Culinary Lab Wausau - E Building
    Travis Teska
    		$171.29